Menu
28 result(s)
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Assorted sashimi, 5 kinds
お造り盛り合わせ5種- Reservation is required
- (Including tax)
- Cooking Raw
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Straw-seared skipjack tuna
鰹の藁焼き- Reservation is required
- (Including tax)
- Ingredients Skipjack tuna
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Katsuo(bonito)
カツオ- Reservation is required
- (Including tax)
- Cooking Raw
- Ingredients Skipjack tuna
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Seared sashimi
鱧の焼き霜- Reservation is required
- (Including tax)
- Ingredients Pike conger
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Parboiled conger myriaster
鱧の落とし- Reservation is required
- (Including tax)
- Ingredients Pike conger
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Shelled sea urchin
殻付き雲丹- Reservation is required
- (Including tax)
- Ingredients Sea urchin
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Mozuku seaweed dressed with vinegar
もずく酢- Reservation is required
- (Including tax)
- Cooking Mix/Blend
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Hairy crab vinegar
毛ガニ酢- Reservation is required
- (Including tax)
- Flavor Vinegar
- Ingredients Horsehair crab
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Vinegared octopus
たこ酢- Reservation is required
- (Including tax)
- Cooking Dress
- Ingredients Octopus
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Rock oyster
岩ガキ- Reservation is required
- (Including tax)
- Cooking Bake/Roast
- Ingredients Oyster
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Small octopus simmered in cherry blossom sauce
小蛸桜煮- Reservation is required
- (Including tax)
- Ingredients Octopus
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Fruit tomato
フルーツトマト- Reservation is required
- (Including tax)
- Cooking Raw
- Ingredients Fruit tomato
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Salted and grilled sweetfish
鮎の塩焼き- Reservation is required
- (Including tax)
- Cooking Bake/Roast
- Flavor Salt
- Ingredients Sweetfish
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Grilled turban shell
サザエのつぼ焼き- Reservation is required
- (Including tax)
- Cooking Grill
- Flavor Sake(Japanese rice wine)
- Ingredients Turban shell
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Grilled eel without seasoning
うなぎの白焼き- Reservation is required
- (Including tax)
- Cooking Bake/Roast
- Ingredients Eel
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Lightly-dried rosy seabass
のど黒の一夜干し- Reservation is required
- (Including tax)
- Cooking Dry, Bake/Roast
- Ingredients Rosy seabass
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Charcoal grilled Japanese Black beef
黒毛和牛炭火焼- Reservation is required
- (Including tax)
- Cooking Charcoal-grilled
- Ingredients Japanese black wagyu
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Roast beef with caviar
キャビアのせローストビーフ- Reservation is required
- (Including tax)
- Cooking Bake/Roast
- Flavor Red wine, Rosemary
- Ingredients Beef, Onion, Garlic, Caviar
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grilled Manganji peppers
万願寺焼き- Reservation is required
- (Including tax)
- Cooking Bake/Roast
- Ingredients Manganji pepper
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Assorted tempura, 5 kinds
天ぷら盛り合わせ5種- Reservation is required
- (Including tax)
- Cooking Deep-fry
- Flavor Cooking oil
- Ingredients Wheat flour
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Mixed tempura of corn
とうもろこしのかき揚げ- Reservation is required
- (Including tax)
- Cooking Deep-fry
- Ingredients Corn
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Chawanmushi (steamed egg custard)
茶碗蒸し- Reservation is required
- (Including tax)
- Cooking Steam
- Ingredients Chicken tenderloin, Japanese parsley, Shiitake, Hen's egg, Ginkgo nut
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Red miso soup freshwater clam
赤だし しじみ- Reservation is required
- (Including tax)
- Cooking Simmer
- Flavor Red miso
- Ingredients Corbicula
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Red miso soup junsai
赤だし 順才- Reservation is required
- (Including tax)
- Cooking Simmer
- Flavor Red miso
- Ingredients Water shield
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Clear broth soup freshwater clam
お吸い物 しじみ- Reservation is required
- (Including tax)
- Cooking Simmer
- Ingredients Corbicula
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Clear broth soup junsai
お吸い物 順才- Reservation is required
- (Including tax)
- Cooking Simmer
- Ingredients Water shield
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Sudachi soba
すだちそば- Reservation is required
- (Including tax)
- Ingredients Sudachi, Buckwheat
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Udon with sudachi
すだちうどん- Reservation is required
- (Including tax)
- Flavor Sudachi
- Ingredients Udon
※ The above information was correct at the time of updating, but there may be changes to actual prices. Please confirm the current prices when visiting.