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89 result(s)
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Seared Early-Season Bonito
初かつお たたき- 1,600 JPY
- (Including tax)
- Cooking Raw, Bake/Roast
- Ingredients Skipjack tuna
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Early-Season Bonito Sashimi
初かつお お造り- 1,600 JPY
- (Including tax)
- Ingredients Skipjack tuna
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Sashimi
お造り各種単品- 1,600 - 0 JPY
- (Including tax)
- Cooking Raw
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Ark shell sashimi
赤貝造り- 2,400 JPY
- (Including tax)
- Cooking Raw
- Ingredients Ark shell
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Whelk
つぶ貝造り- 2,400 JPY
- (Including tax)
- Cooking Raw
- Ingredients Whelk
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Tender Simmered Octopus
蛸の桜煮- 1,200 JPY
- (Including tax)
- Cooking Simmer
- Ingredients Octopus
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Assorted tempura
天ぷら盛り合わせ- 2,000 JPY
- (Including tax)
- Cooking Deep-fry
- Flavor Cooking oil
- Ingredients Wheat flour
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Squid tentacle tempura
本日のイカゲソの天ぷら- 900 JPY
- (Including tax)
- Cooking Deep-fry
- Ingredients Squid, Wheat flour
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Seasonal chawanmushi (steamed egg custard)
季節の茶碗蒸し- 1,100 JPY
- (Including tax)
- Cooking Steam
- Flavor Dashi
- Ingredients Hen's egg
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Common orient clams steamed with sake
蛤の酒蒸し- 1,800 JPY
- (Including tax)
- Cooking Steam
- Flavor Cooking sake
- Ingredients Common orient clam
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Red Miso Soup with Shijimi Clams
赤出汁 しじみ- 880 JPY
- (Including tax)
- Cooking Simmer
- Flavor Dashi, Red miso
- Ingredients Corbicula
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Red Miso Soup with Water Shield
赤出汁 順才- 880 JPY
- (Including tax)
- Cooking Simmer
- Flavor Red miso, Dashi
- Ingredients Water shield
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Sudachi Soba
酢橘そば- 1,320 JPY
- (Including tax)
- Cooking Boil
- Ingredients Sudachi, Buckwheat
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Udon with sudachi
酢橘うどん- 1,320 JPY
- (Including tax)
- Flavor Sudachi
- Ingredients Udon
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Kids' Udon
お子様おうどん- 660 JPY
- (Including tax)
- Flavor Dashi
- Ingredients Udon
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Kids' Soba
お子様おそば- 660 JPY
- (Including tax)
- Cooking Boil
- Flavor Dashi
- Ingredients Buckwheat
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Mozuku seaweed dressed with vinegar
もずく酢- 660 JPY
- (Including tax)
- Cooking Mix/Blend
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Vinegared octopus
たこ酢- 1,320 JPY
- (Including tax)
- Cooking Dress
- Ingredients Octopus
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Crab meat served with vinegar sauce
かに酢- 3,500 JPY
- (Including tax)
- Cooking Mix/Blend
- Flavor Vinegar, Dashi
- Ingredients Crab
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Raw Sea Urchin Appetizer
生雲丹あて- 6,000 JPY
- (Including tax)
- Cooking Raw
- Ingredients Sea urchin
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Firefly Squid and Urui with Vinegared Miso Dressing
うるいと蛍烏賊の酢味噌掛け- 1,320 JPY
- (Including tax)
- Flavor Vinegared miso
- Ingredients Seaweed, Firefly squid
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Peach Tomato
桃トマト- 780 JPY
- (Including tax)
- Ingredients Tomato
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Herring Roe Appetizer
数の子あて- 1,650 JPY
- (Including tax)
- Ingredients Herring roe
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Rolled Omelet Appetizer
たまごあて- 880 JPY
- (Including tax)
- Ingredients Hen's egg
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Grilled Manganji Pepper
万願寺焼き- 800 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Manganji pepper
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Grilled turban shell
サザエのつぼ焼き- 1,320 JPY
- (Including tax)
- Cooking Grill
- Flavor Sake(Japanese rice wine)
- Ingredients Turban shell
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Grilled sablefish with Saikyo miso
銀だらの西京焼き- 2,000 JPY
- (Including tax)
- Cooking Bake/Roast
- Flavor Kyoto-style miso
- Ingredients Sablefish
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Grilled Seasonal Fish Yuan-Style
旬のお魚 幽庵焼き- 1,800 - 0 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Seasonal fish
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Grilled Seasonal Fish
旬のお魚 焼き物- 1,800 - 0 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Seasonal fish
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Grilled Unseasoned Domestic Eel
国産うなぎ 白焼- 1,980 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Eel
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Roast Beef of Kuroge Wagyu Round
黒毛和牛モモ ローストビーフ- 2,800 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Japanese black wagyu
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Charcoal-grilled Kuroge Wagyu topped with Caviar
黒毛和牛 炭火焼キャビアのせ- 4,800 JPY
- (Including tax)
- Cooking Charcoal-grilled
- Ingredients Japanese black wagyu, Caviar
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Lightly-dried rosy seabass
のど黒の一夜干し- the current [market] price
- (Including tax)
- Cooking Dry, Bake/Roast
- Ingredients Rosy seabass
Sushi
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Pickled vegetable sushi rolls
お新香巻き- 550 JPY
- (Including tax)
- Cooking Cut, Roll
- Ingredients Nori, Pickled daikon, Vinegared rice
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Cucumber sushi rolls
胡瓜巻き- 550 JPY
- (Including tax)
- Cooking Cut, Roll
- Ingredients Cucumber, Nori, Vinegared rice
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Egg maki roll
玉子巻き- 550 JPY
- (Including tax)
- Cooking Bake/Roast, Roll
- Ingredients Hen's egg, Vinegared rice
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Kanpyo sushi rolls
かんぴょう巻き- 550 JPY
- (Including tax)
- Cooking Simmer, Cut, Roll
- Flavor Sugar, Soy sauce
- Ingredients Nori, Dried gourd shavings, Vinegared rice
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Plum perilla sushi rolls
梅しそ巻き- 660 JPY
- (Including tax)
- Cooking Roll
- Ingredients Perilla, Ume (Japanese apricot), Nori, Vinegared rice
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Shiitake Mushroom Sushi Roll
椎茸巻き寿司- 550 JPY
- (Including tax)
- Ingredients Shiitake, Rice, Nori
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Thin Sushi Roll
小巻き寿司- 880 JPY
- (Including tax)
- Ingredients Rice, Nori
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Conger eel and cucumber sushi rolls
穴胡巻き- 1,100 JPY
- (Including tax)
- Cooking Roll
- Ingredients Conger eel, Cucumber, Nori, Vinegared rice
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Eel and cucumber sushi rolls
うなきゅう巻き- 1,100 JPY
- (Including tax)
- Cooking Roll
- Ingredients Eel, Cucumber, Nori, Vinegared rice
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Tuna sushi rolls
鉄火巻き- 1,100 JPY
- (Including tax)
- Cooking Cut, Roll
- Ingredients Tuna, Nori, Vinegared rice
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Fatty tuna and pickled radish sushi rolls
とろたく巻き- 1,450 JPY
- (Including tax)
- Cooking Roll
- Ingredients Fatty tuna, Nori, Pickled daikon, Vinegared rice
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Negi toro (minced tuna with green onions) sushi rolls
ねぎとろ巻き- 1,550 JPY
- (Including tax)
- Cooking Roll
- Ingredients Tuna, Scallion/Green onion/Leek, Nori, Vinegared rice
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Medium-fatty tuna wrapped in seaweed with vinegar rice
トロ鉄火巻き- 1,700 JPY
- (Including tax)
- Cooking Roll
- Ingredients Chu-toro (fatty tuna), Nori, Vinegared rice
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Medium Tuna Roll
マグロ中巻- 2,750 JPY
- (Including tax)
- Ingredients Tuna, Nori, Rice
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Medium Tuna Roll topped with Sea Urchin and Salmon Roe
マグロ中巻き 雲丹いくら乗せ- 2 piece(s) the current [market] price
- (Including tax)
- Ingredients Sea urchin, Salmon roe, Tuna, Rice, Nori
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Octopus
真たこ（寿司）- 880 JPY
- (Including tax)
- Cooking Raw, Boil
- Ingredients Octopus, Nori, Vinegared rice
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Flounder and Young Green Onion Sushi
芽ネギひらめ(寿司)- 880 JPY
- (Including tax)
- Cooking Raw
- Ingredients Green onion sprouts, Olive flounder, Rice
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Splendid alfonsino sushi
金目鯛（寿司）- 880 JPY
- (Including tax)
- Cooking Raw
- Ingredients Vinegared rice, Sea bream
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Bluefin tuna
本マグロ赤身（寿司）- 880 JPY
- (Including tax)
- Cooking Raw, Cut
- Ingredients Pacific bluefin tuna, Nori, Vinegared rice
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Soy-Marinated Lean Bluefin Tuna Sushi
本マグロ赤身 漬け（寿司）- 880 JPY
- (Including tax)
- Cooking Raw
- Ingredients Tuna, Rice
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Soy-Marinated Bluefin Tuna Lean with Japanese Mustard Sushi
本マグロ赤身 漬け 地辛子(寿司)- 880 JPY
- (Including tax)
- Cooking Raw
- Ingredients Tuna, Rice
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Eel
うなぎ（寿司）- 880 JPY
- (Including tax)
- Cooking Bake/Roast
- Flavor Kabayaki sauce
- Ingredients Eel, Nori, Vinegared rice
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Anago(eel)
穴子(寿司)- 980 JPY
- (Including tax)
- Flavor Vinegar
- Ingredients Conger eel, Rice
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Shrimp
海老（寿司）- 990 JPY
- (Including tax)
- Cooking Raw, Boil, Bake/Roast
- Ingredients Nori, Vinegared rice, Shrimp
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Whelk Sushi
螺貝(寿司)- 1,000 JPY
- (Including tax)
- Flavor Vinegar
- Ingredients Shellfish, Rice
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Ikura(salmon roe)
いくら(寿司)- 1,000 JPY
- (Including tax)
- Flavor Vinegar
- Ingredients Salmon roe, Rice, Nori
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Herring roe
数の子（寿司）- 1,100 JPY
- (Including tax)
- Ingredients Herring roe, Nori, Vinegared rice
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Medium-Fatty Bluefin Tuna Sushi
本マグロ中トロ（寿司）- 1,200 JPY
- (Including tax)
- Flavor Vinegar
- Ingredients Chu-toro (fatty tuna), Rice
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Squid and Sea Urchin Sushi
イカうに(寿司)- 1,300 JPY
- (Including tax)
- Flavor Vinegar
- Ingredients Sea urchin, Squid, Rice
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Prawns
車海老（寿司）- 1,320 JPY
- (Including tax)
- Cooking Raw, Boil, Bake/Roast
- Ingredients Japanese tiger prawn, Nori, Vinegared rice
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Ark shell
赤貝と紐（寿司）- 1,320 JPY
- (Including tax)
- Cooking Raw
- Ingredients Ark shell, Nori, Vinegared rice
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Botan shrimp
牡丹海老（寿司）- 1,320 JPY
- (Including tax)
- Cooking Raw, Boil, Bake/Roast
- Ingredients Nori, Vinegared rice, Botan shrimp
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Ootoro(fatty tuna)
本まぐろ大トロ(寿司)- 1,500 JPY
- (Including tax)
- Flavor Vinegar
- Ingredients Tuna, Rice
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Uni(sea urchin)
ウニ(寿司)- 3,000 JPY
- (Including tax)
- Flavor Vinegar
- Ingredients Sea urchin, Rice
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Green onion sprouts
芽ネギ（寿司）- 440 JPY
- (Including tax)
- Cooking Raw
- Ingredients Green onion sprouts, Nori, Vinegared rice
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Young Green Onion and Quail Egg Sushi
芽ネギうずら（寿司）- 550 JPY
- (Including tax)
- Cooking Raw
- Ingredients Green onion sprouts, Nori, Vinegared rice, Japanese quail egg
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Egg omelet
玉子焼き(寿司)- 550 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Hen's egg, Nori, Vinegared rice
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Sardines
イワシ（寿司）- 580 JPY
- (Including tax)
- Cooking Raw
- Ingredients Sardine, Nori, Vinegared rice
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Vinegared mackerel
しめさば（寿司）- 580 JPY
- (Including tax)
- Cooking Raw, Pickle
- Flavor Vinegar
- Ingredients Mackerel, Nori, Vinegared rice
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Aji(mackerel)
アジ(寿司)- 580 JPY
- (Including tax)
- Flavor Vinegar
- Ingredients Rice, Horse mackerel
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Smelt-whiting
キス（寿司）- 660 JPY
- (Including tax)
- Cooking Raw
- Ingredients Smelt-whiting, Nori, Vinegared rice
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Sayori(halfbeak)
サヨリ(寿司)- 660 JPY
- (Including tax)
- Flavor Vinegar
- Ingredients Japanese halfbeak, Rice
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Kohada(spotted sardine)
コハダ(寿司)- 660 JPY
- (Including tax)
- Flavor Vinegar
- Ingredients Rice
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Salmon
サーモン(寿司)- 680 JPY
- (Including tax)
- Flavor Vinegar
- Ingredients Salmon, Rice
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Seared salmon
炙りサーモン（寿司）- 680 JPY
- (Including tax)
- Cooking Seared
- Ingredients Salmon, Vinegared rice
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Seabream
鯛（寿司）- 680 JPY
- (Including tax)
- Cooking Raw
- Ingredients Nori, Vinegared rice, Sea bream
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White trevally
シマアジ（寿司）- 680 JPY
- (Including tax)
- Cooking Raw
- Ingredients White trevally, Nori, Vinegared rice
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Spanish Mackerel Sushi
サワラ(寿司)- 700 JPY
- (Including tax)
- Flavor Vinegar
- Ingredients Spanish mackerel, Rice
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Hirame(flounder)
ヒラメ(寿司)- 700 JPY
- (Including tax)
- Flavor Vinegar
- Ingredients Olive flounder, Rice
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Buri(yellowtail)
ブリ(寿司)- 700 JPY
- (Including tax)
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Kanpachi(amberjack)
カンパチ(寿司)- 700 JPY
- (Including tax)
- Flavor Vinegar
- Ingredients Greater amberjack, Rice
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Fatty salmon
トロサーモン(寿司)- 750 JPY
- (Including tax)
- Ingredients Fatty salmon
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Sakhalin surf clam
ホッキ貝（寿司）- 880 JPY
- (Including tax)
- Cooking Raw
- Ingredients Sakhalin surf clam, Nori, Vinegared rice
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Scallops
ホタテ(寿司)- 880 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Scallop
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Seared Scallop Sushi
炙りホタテ(寿司)- 880 JPY
- (Including tax)
- Cooking Seared
- Flavor Vinegar
- Ingredients Scallop, Rice
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Squid Sushi with Salt
イカ 塩(寿司)- 880 JPY
- (Including tax)
- Flavor Vinegar, Salt
- Ingredients Squid, Rice
※ The above information was correct at the time of updating, but there may be changes to actual prices. Please confirm the current prices when visiting.