A gyoza specialty restaurant overflowing with originality
Fried bread meets ice cream
The 100-year-old white plum tree watches over this Sukiya-style city along the Shirokawa stream
Sensationally soft cheesecake made using imported cheese from Denmark
Enjoy the fragrance and bitterness of matcha ice cream and brown sugar sweets fired in a direct-fire oven
A famous store that dates back to the Edo Period where you can enjoy traditional Kansai cuisine
This highly popular patissserie is known for its many seasonal tarts
The Uramura oysters grown by the owner are exquisite
Enjoy a meal with brown rice in an traditional Japanese-style home
This specialty tonkotsu ramen shop is one of the country’s oldest
Enjoy western meals that feature Kobe beef in a retro atmosphere
The new standard in Nara's souvenirs
A pioneer in popularizing authentic French bread in Japan
A whimsical space reminding you of a western-style home from the Showa period
Enjoy the adorable shape of wheat gluten manju wrapped in bamboo leaves
These standard sweets are smooth and melt in your mouth