Menu
40 result(s)
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Assorted Wagyu beef of the day
松阪牛 集い箱- Standard 6,000 JPY
- Special 8,000 JPY
- Premium 10,000 JPY
- (Including tax)
- Ingredients Matsusaka beef
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Assorted yakiniku, 5 kinds
松阪牛盛り合わせ5種 並 150g- 4,500 JPY
- (Including tax)
- Ingredients Matsusaka beef
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Assorted yakiniku, 5 kinds
松阪牛5種 盛り合わせ 上 150g- 7,800 JPY
- (Including tax)
- Ingredients Matsusaka beef
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Assorted extra premium yakiniku
スペシャルセット～すき焼き風卵黄ダレ付き～ 340ｇ- 18,000 JPY
- (Including tax)
- Cooking Bake/Roast
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Assorted extra prime yakiniku
極盛り- 13,000 JPY
- (Including tax)
- Cooking Bake/Roast
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Moriawase
松阪牛プレミアム盛り 数量限定 松阪牛肉20種盛り合わせ- 44,000 JPY
- (Including tax)
- Ingredients Matsusaka beef
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Assorted yakiniku, 3 kinds
三大和牛盛り合わせ 松阪牛、神戸牛、近江牛の三種盛り- 10,000 JPY
- (Including tax)
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Top round beef
内もも- 1,600 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Beef round
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Wagyu beef shintama (knuckle -part of the round)
しんたま- 1,600 JPY
- (Including tax)
- Ingredients Wagyu beef, Beef round
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Ichibo (rump cap)
イチボ- 2,800 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Beef rump cap
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Rump
ランプ- 2,800 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Beef rump
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Hiuchi (inner thigh)
ひうち- 2,800 JPY
- (Including tax)
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Brisket (yakiniku)
ブリスケ（焼肉）- 1,600 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Beef brisket
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Rib finger meat
中落ちカルビ- 1,600 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Beef rib finger meat
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インサイド
インサイド- 2,800 JPY
- (Including tax)
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ササミ
ササミ- 2,800 JPY
- (Including tax)
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Kainomi (bottom flap)
カイノミ- 2,800 JPY
- (Including tax)
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Premium triangle kalbi (short ribs)
特上三角カルビ- 3,200 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Beef boneless short ribs
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Beef loin
ロース- 2,800 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Beef loin
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ハネシタロース
ハネシタロース- 3,200 JPY
- (Including tax)
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Spencer roll
リブロース- 3,200 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Beef spencer roll
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Spencer roll yakisuki
リブロース一枚肉～すき焼き風卵黄ダレ付き～- 4,500 JPY
- (Including tax)
- Cooking Simmer, Bake/Roast
- Flavor Sugar, Soy sauce
- Ingredients Beef spencer roll, Hen's egg
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Sirloin
サーロイン- 4,000 JPY
- (Including tax)
- Ingredients Beef sirloin
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クリ
クリ- 2,800 JPY
- (Including tax)
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Misuji (top blade)
ミスジ- 3,200 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Beef top blade
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Misuji (top blade)
特上ミスジ- 4,000 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Beef top blade
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ヘレ
ヘレ- 3,200 JPY
- (Including tax)
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Chateaubriand steak
シャトーブリアン- 6,000 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Beef chateaubriand
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Tan shio (salted tongue)
タン塩- 4,000 JPY
- (Including tax)
- Cooking Bake/Roast
- Flavor Salt
- Ingredients Beef tongue
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Prime fatty tongue
厚切りトロタン- 6,000 JPY
- (Including tax)
- Ingredients Beef tongue
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Harami (skirt)
ハラミ- 3,900 JPY
- (Including tax)
- Cooking Bake/Roast
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Assorted offal
松阪牛ホルモンmix- 1,400 JPY
- (Including tax)
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Hoso (small intestine)
ホソ- 780 JPY
- (Including tax)
- Cooking Bake/Roast
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Tecchan (beef large intestine)
テッチャン- 780 JPY
- (Including tax)
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Akasen (abomasum /fourth stomach chamber)
アカセン（ギアラ）- 780 JPY
- (Including tax)
- Cooking Bake/Roast
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Mino (rumen/first stomach chamber)
ミノ- 1,000 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Beef mountain chain tripe
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Hatsu (heart)
ハツ- 780 JPY
- (Including tax)
- Cooking Bake/Roast
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Cheek (salt or sauce)
天肉- 1,200 JPY
- (Including tax)
- Cooking Bake/Roast
- Flavor Salt, Sauce for grilled meat
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Beef liver (yakiniku)
レバー- 550 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Beef liver
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Senmai (third stomach)
センマイ- 550 JPY
- (Including tax)
- Cooking Bake/Roast
※ The above information was correct at the time of updating, but there may be changes to actual prices. Please confirm the current prices when visiting.