Kobe beef steak Shin
神戸ステーキ 神戸牛 有機野菜 志ん
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8 result(s)
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Pasta with Sea Urchin
キャビアと生雲丹の和風冷製パスタ- 5,000 JPY
- (Including tax)
- Cooking Boil
- Ingredients Sea urchin, Spaghetti, Caviar
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Pasta with dried mullet roe
カラスミの和風冷製パスタ- 3,000 JPY
- (Including tax)
- Cooking Boil
- Ingredients Dried mullet roe, Spaghetti
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Sauteed foie gras
フォアグラの鉄板焼きソテー- 5,000 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Foie gras
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Scallop teppanyaki
ホタテバターの鉄板焼き- 3,000 JPY
- (Including tax)
- Cooking Teppanyaki
- Ingredients Scallop
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Roast beef
特選神戸牛のローストビーフ- 3,800 JPY
- (Including tax)
- Cooking Bake/Roast
- Flavor Red wine, Rosemary
- Ingredients Onion, Garlic, Kobe beef
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Seared Wagyu beef nigiri sushi
特選神戸牛のあぶり握り- 3,800 JPY
- (Including tax)
- Cooking Seared
- Flavor Vinegar
- Ingredients Rice, Kobe beef
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Live lobster teppanyaki
オマール海老の鉄板焼き（1尾）- 6,000 JPY
- (Including tax)
- Cooking Teppanyaki
- Ingredients Lobster
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Grilled abalone with butter
【予約制】活あわび鉄板焼ステーキ- the current [market] price
- (Including tax)
- Cooking Bake/Roast
- Flavor Butter, Cooking oil
- Ingredients Abalone
※ The above information was correct at the time of updating, but there may be changes to actual prices. Please confirm the current prices when visiting.