Best Udon & Soba Restaurants List

A Japanese udon restaurant using wheat from Joshu Gunma, Kyoto

An inaniwa udon shop run directly by the maker

A well-established soba store known to those in the know

All-you-can-eat inaka (country-style) soba

A famous restaurant beloved by local soba fans

This shop of long standing is well-versed in handmade soba noodles and a purveyor to Hieizan Enryakuji Temple

A traditional accommodation in Kinosaki where you will be treated with warm hospitality

Enjoy local specialties and local sake made in Niigata

A mild flavor based on red miso

The place to go for traditional Edo-style soba

Its aromatic soba, made by milling buckwheat seeds harvested during autumn and then carefully stored so as not to spoil the flavor, is popular. The restaurant serves simple dishes such as zaru soba (cold soba with dipping sauce) as well as original soba using karasumi (dried mullet roe) or avocado, which are popular among young people. Also on offer are menus of items such as the tempura set with selected seasonal vegetables and three side dishes (2,160 JPY) and desserts such as annindofu (an almond jelly) served with soba syrup.