Enjoy locally made ramen using seafood stock
Enjoy the deliciously spicy Hell Ramen, a customer favorite
This famous restaurant, tucked-away from the public eye, has its main branch in Ishikari and is well known for its flavorful soup
Enjoy deep-fried ingredients from Hokkaido
Enjoy authentic traditional cuisine in this long-running restaurant
The Uramura oysters grown by the owner are exquisite
The 100-year-old white plum tree watches over this Sukiya-style city along the Shirokawa stream
A famous store that dates back to the Edo Period where you can enjoy traditional Kansai cuisine
Taste Nara’s best foods
Long-established lamb shabu-shabu restaurant in Ginza, Tokyo for over 25 years
This specialty tonkotsu ramen shop is one of the country’s oldest
Enjoy the greenery of the garden inside Nanzen-ji Temple at a boiled tofu store
This shop of long standing is well-versed in handmade soba noodles and a purveyor to Hieizan Enryakuji Temple
A traditional accommodation in Kinosaki where you will be treated with warm hospitality
Sample the range of Hinai Jidori dishes
Enjoy local specialties and local sake made in Niigata
The famous hokki don topped with surf clam and Chinese yam
A local cuisine restaurant that boasts its superb horse meat dish
Enjoy the combination of the umami of aged soy sauce and the chewy noodles
A mild flavor based on red miso