Menu
49 result(s)
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Assorted sashimi
お造り盛り合わせ- Small Serving 1,980 JPY
- Medium Serving 2,580 JPY
- Large Serving 3,280 JPY
- (Including tax)
- Cooking Raw
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Maguro(tuna)
キハダマグロ- 1,380 JPY
- (Including tax)
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Spanish mackerel sashimi
和歌山産サワラの炙り造り- 1,180 JPY
- (Including tax)
- Cooking Seared
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Madai(red seabream)
愛媛県産真鯛- 1,280 JPY
- (Including tax)
- Cooking Raw
- Ingredients Red seabream
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Salmon sashimi
サーモン- 1,020 JPY
- (Including tax)
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Vinegared sea cucumber
和歌山産生なまこポン酢- 680 JPY
- (Including tax)
- Cooking Dress
- Flavor Ponzu
- Ingredients Sea cucumber
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Seared marinated mackerel sashimi
和歌山産 しめ鯖- 880 JPY
- (Including tax)
- Cooking Seared
- Flavor Vinegar
- Ingredients Soused mackerel
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極上！熊野牛のローストビーフ
極上！熊野牛のローストビーフ- 1,980 JPY
- (Including tax)
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Grilled beef franken
和牛カッパ肉の炙り- 950 JPY
- (Including tax)
- Cooking Seared
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Assorted cheese, 3 kinds
自家製珍味チーズの3種盛り合わせ- 900 JPY
- (Including tax)
- Ingredients Cheese
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Fish bone crackers
海鮮骨せんべい- 320 JPY
- (Including tax)
- Cooking Bake/Roast
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Shiitake mushroom tempura
龍神椎茸の天ぷら- 520 JPY
- (Including tax)
- Cooking Deep-fry
- Flavor Cooking oil
- Ingredients Shiitake, Wheat flour
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Fried and buttered sweet potato
金時さつまいもの黒蜜バター- 580 JPY
- (Including tax)
- Cooking Bake/Roast
- Flavor Butter, Brown sugar syrup
- Ingredients Sweet potato
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Mentaiko tempura
明太子の天ぷら- 620 JPY
- (Including tax)
- Cooking Deep-fry
- Ingredients Marinated cod roe
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Whitefish tempura
和歌山産サワラの天ぷらと菜の花の天ぷらの相盛り- 880 JPY
- (Including tax)
- Cooking Deep-fry
- Flavor Cooking oil
- Ingredients Wheat flour, Spanish mackerel, Field mustard
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Deep-fried oysters
カキフライ 梅タルタルソース- 780 JPY
- (Including tax)
- Cooking Deep-fry
- Flavor Tartar sauce, Plum Sauce
- Ingredients Oyster
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Largehead hairtail tempura
和歌山産太刀魚の豪快一本揚げ- 1,280 JPY
- (Including tax)
- Cooking Deep-fry
- Ingredients Largehead hairtail, Wheat flour
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Deep-fried tofu in broth
生石豆腐の揚げ出し豆腐- 520 JPY
- (Including tax)
- Cooking Deep-fry
- Ingredients Scallion/Green onion/Leek, Tofu
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Fried pink shrimp
甘エビ唐揚げ- 480 JPY
- (Including tax)
- Cooking Deep-fry
- Flavor Cooking oil
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Pickled whole cucumber
胡瓜の一本漬け- 320 JPY
- (Including tax)
- Cooking Pickle
- Flavor Salt
- Ingredients Cucumber
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Marinated fried fish in vinegar sauce (Nanban-zuke)
和歌山産アジの南蛮漬け- 680 JPY
- (Including tax)
- Cooking Deep-fry, Pickle
- Flavor Vinegar
- Ingredients Onion
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Assorted pickles
和歌山産色々野菜の自家製漬物- 580 JPY
- (Including tax)
- Cooking Pickle
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Grilled skewered sasami (chicken breast tender) with cheese
ささみ串のとろーりチーズ バジルソース- 2stick(s) 380 JPY
- (Including tax)
- Cooking Skewer roasting
- Flavor Basil sauce
- Ingredients Chicken tenderloin, Cheese
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Grilled chicken thigh skewers with green onions
鳥もも串 ネギおろしポン酢- 2stick(s) 380 JPY
- (Including tax)
- Cooking Skewer roasting
- Flavor Grated daikon and ponzu
- Ingredients Chicken thigh, Scallion/Green onion/Leek
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Grilled meatball
つくね焼き- 2stick(s) 420 JPY
- (Including tax)
- Cooking Skewer roasting
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Seared spicy cod roe
明太子の炭火炙り- 620 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Marinated cod roe
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Seafood ajillo
海鮮と和歌山野菜のアヒージョ- 780 JPY
- (Including tax)
- Cooking Simmer
- Flavor Olive oil
- Ingredients Garlic
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Grilled fish gill area
本日のかま塩焼き- 960 JPY
- (Including tax)
- Cooking Bake/Roast
- Flavor Salt
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Seafood gratin
和歌山産サワラと菜の花のグラタン味噌仕立て- 980 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Cheese
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Simmered or salted and grilled fish
和歌山産サワラの煮付け- 1,180 JPY
- (Including tax)
- Cooking Simmer, Bake/Roast
- Flavor Salt, Soy sauce, Mirin
- Ingredients Seasonal fish
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Misuji (top blade)
ミスジの炭火焼き- 1,980 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Beef top blade
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Wagyu beef steak tartare
ラムシンのユッケ風- 1,980 JPY
- (Including tax)
- Cooking Mix/Blend
- Ingredients Wagyu beef, Egg yolk
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Broiled eel (kabayaki or shirayaki)
鹿児島産 鰻の蒲焼き- 3,280 JPY
- (Including tax)
- Cooking Steam, Bake/Roast
- Flavor Soy sauce
- Ingredients Eel
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Charcoal grilled shiitake mushrooms
龍神村特産 龍神椎茸- 520 JPY
- (Including tax)
- Cooking Charcoal-grilled
- Ingredients Shiitake
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Lightly-dried seafood
アジ一夜干し- 520 JPY
- (Including tax)
- Cooking Dry
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Salted and grilled Atka mackerel
ホッケ- 1,020 JPY
- (Including tax)
- Cooking Bake/Roast
- Flavor Salt
- Ingredients Okhotsk atka mackerel
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Simmered bony parts of seabream
真鯛のあら煮- 960 JPY
- (Including tax)
- Flavor Sake(Japanese rice wine), Mirin
- Ingredients Sea bream
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Kamameshi (pot rice)
和歌山産しらすと浜名湖の青海苔の釜飯- 1,080 JPY
- (Including tax)
- Cooking Steam
- Ingredients Rice, Whitebait, Green laver
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Salted cod roe rice
炭火炙り明太子を乗せた羽釜ご飯- 1,080 JPY
- (Including tax)
- Cooking Cover/Add
- Ingredients Marinated cod roe
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Roasted pork rice bowl
腕自慢！自家製チャーシューの男釜飯- 1,480 JPY
- (Including tax)
- Cooking Simmer
- Ingredients Rice, Roasted pork
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Eel kamameshi (pot rice)
宮崎産炭焼き鰻の贅沢うなぎ釜飯- 1,880 JPY
- (Including tax)
- Cooking Steam
- Ingredients Eel, Rice
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Fisherman's rice bowl
紀州のしずく名物『漁師丼』- 1,280 JPY
- (Including tax)
- Cooking Raw
- Ingredients Rice
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Grilled rice ball
炭火焼おにぎり- 420 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Rice
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Roast beef rice bowl
極上熊野牛ローストビーフ丼！！- 1,980 JPY
- (Including tax)
- Cooking Steam, Bake/Roast
- Ingredients Beef, Rice
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Natsumikan cake
有田産みかんのケーキバニラアイス添え- 620 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Hen's egg, Natsumikan (citrus), Wheat flour, Vanilla ice cream
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Rare cheesecake
和歌山地酒「紀土」のレアチーズケーキ- 580 JPY
- (Including tax)
- Cooking Chill
- Flavor Butter
- Ingredients Cookie, Fresh cream, Yogurt, Cream cheese, Gelatin
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Chocolate parfait
本気のチョコレートパフェ- 580 JPY
- (Including tax)
- Ingredients Fresh cream, Yogurt, Ice cream, Chocolate
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Vanilla ice cream
バニラアイス- 420 JPY
- (Including tax)
- Cooking Freeze
- Flavor Vanilla essence
- Ingredients Hen's egg, Milk
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Matcha ice cream
抹茶アイス- 420 JPY
- (Including tax)
- Cooking Freeze
- Ingredients Hen's egg, Milk
※ The above information was correct at the time of updating, but there may be changes to actual prices. Please confirm the current prices when visiting.