Yakiniku Tate-to Yoko En Osakaumedakitashinchi
焼肉 たて×よこ 縁 大阪梅田北新地店
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55 result(s)
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Kuroge Wagyu (A5) Filet Chateaubriand approx. 200g
黒毛和牛 ヘレ（A5）シャトーブリアン 約200g- 9,800 JPY
- (Including tax)
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Kuroge Wagyu (A5) Sirloin approx. 200g
黒毛和牛（A5）サーロイン 約200g- 8,800 JPY
- (Including tax)
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Kuroge Wagyu Rump Steak approx. 200g
黒毛和牛 モモステーキ 約200g- 3,800 JPY
- (Including tax)
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Domestic Filet (Salt / Sauce)
国産ヘレ（塩・タレ）- 1,980 JPY
- (Including tax)
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Kuroge Wagyu (A5) Chuck Roll (Salt / Sauce)
黒毛和牛（A5）クラシタロース（塩・タレ）- 1,580 JPY
- (Including tax)
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Kuroge Wagyu (A4) Loin (Salt / Sauce)
黒毛和牛（A4）ロース（塩・タレ）- 1,400 JPY
- (Including tax)
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Kuroge Wagyu Kalbi (Short Rib) (Salt / Sauce)
黒毛和牛カルビ（塩・タレ）- 1,400 JPY
- (Including tax)
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Wagyu Harami (Skirt Steak) (Salt / Sauce)
和牛ハラミ（塩・タレ）- 2,580 JPY
- (Including tax)
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Wagyu Sagari (Hanging Tender) (Salt / Sauce)
和牛サガリ（塩・タレ）- 1,680 JPY
- (Including tax)
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Premium Harami (Skirt Steak) (Salt / Sauce)
上ハラミ（塩・タレ）- 980 JPY
- (Including tax)
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Domestic Bone-in Kalbi (Short Rib) (Salt / Sauce)
国産骨つきカルビ（塩・タレ）- 1,080 JPY
- (Including tax)
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Nakaochi Kalbi (Rib Finger Meat) (Salt / Sauce)
中落ちカルビ（塩・タレ）- 1,050 JPY
- (Including tax)
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Kuroge Wagyu (A4) Loin Cut-offs (Salt / Sauce)
黒毛和牛（A4）ロース切り落とし（塩・タレ）- 1,080 JPY
- (Including tax)
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Kuroge Wagyu (A4) Kalbi Cut-offs (Salt / Sauce)
黒毛和牛（A4）カルビ切り落とし（塩・タレ）- 1,080 JPY
- (Including tax)
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Kuroge Wagyu (A4) Rump Cut-offs (Salt / Sauce)
黒毛和牛（A4）モモ切り落とし（塩・タレ）- 1,080 JPY
- (Including tax)
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Kuroge Wagyu (A5) Lean Rump (Salt / Sauce)
黒毛和牛（A5）赤身モモ（塩・タレ）- 1,180 JPY
- (Including tax)
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Specialty Vertical Grilled Salted Tongue 4 Slices
名物たて焼 塩タン 4本- 2,980 JPY
- (Including tax)
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Classic Salted Tongue
定番 塩タン- 1,380 JPY
- (Including tax)
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Tetchang (Large Intestine)
テッチャン- 780 JPY
- (Including tax)
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Premium Minos (First Stomach)
特上ミノ- 960 JPY
- (Including tax)
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Wagyu Tsura-mi (Cheek Meat)
和牛ツラミ- 980 JPY
- (Including tax)
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Grilled Liver
焼レバー- 680 JPY
- (Including tax)
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Akasenmai (Fourth Stomach)
赤センマイ- 590 JPY
- (Including tax)
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Heart
ハート- 590 JPY
- (Including tax)
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Senmai Sashimi (Third Stomach)
センマイ刺し- 780 JPY
- (Including tax)
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Tongue Sashimi
タン刺し- 1,380 JPY
- (Including tax)
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Kuroge Wagyu Roast Beef Yukke (Tartare)
黒毛和牛ローストビーフユッケ- 1,480 JPY
- (Including tax)
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Seared Kuroge Wagyu Tataki
炙り黒毛和牛たたき- 1,480 JPY
- (Including tax)
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Seared Liver Sashimi
炙りレバ刺し- 880 JPY
- (Including tax)
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Extra Large Shrimp 2 Pieces
特大えび 2尾- 980 JPY
- (Including tax)
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Large Serving Scallops
大盛ホタテ- 980 JPY
- (Including tax)
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Chinese cabbage kimchi
白菜キムチ- 580 JPY
- (Including tax)
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Assorted Kimchi (Napa Cabbage, Cucumber, Radish)
キムチ盛合わせ（白菜・胡瓜・大根）- 880 JPY
- (Including tax)
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Tomato Kimchi
とまとキムチ- 580 JPY
- (Including tax)
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Yam Kimchi
山芋キムチ- 580 JPY
- (Including tax)
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Assorted Namul (Seasoned Vegetables)
ナムル盛合わせ- 680 JPY
- (Including tax)
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Assorted Grilled Vegetables
焼野菜盛合わせ- 790 JPY
- (Including tax)
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Cabbage
キャベツ- 380 JPY
- (Including tax)
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Garlic Foil Roast
にんにくホイル- 490 JPY
- (Including tax)
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Korean Seaweed
韓国のり- 380 JPY
- (Including tax)
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eared Wagyu Nigiri Sushi (A5) 2 Pieces
炙り牛にぎり寿司（A5）2貫- 980 JPY
- (Including tax)
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Rice
ライス- 300 JPY
- 450 JPY
- (Including tax)
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Bibimbap
ビビンバ- 880 JPY
- (Including tax)
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Morioka Reimen
盛岡冷麵- 1,080 JPY
- (Including tax)
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Jjigae Hot Pot Soup
チゲ鍋スープ- 980 JPY
- (Including tax)
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Seaweed Soup
わかめスープ- 390 JPY
- (Including tax)
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Egg Soup
玉子スープ- 480 JPY
- (Including tax)
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Seaweed and Egg Soup
わか玉スープ- 580 JPY
- (Including tax)
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Tail Soup (Oxtail Soup)
テールスープ- 1,100 JPY
- (Including tax)
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Choregi Salad (Korean-style Salad)
チョレギサラダ- 880 JPY
- (Including tax)
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Highly Recommended Roast Beef Salad
一押しオススメ ローストビーフサラダ- 1,280 JPY
- (Including tax)
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Chisha (Lettuce for Wrapping)
チシャ- 700 JPY
- (Including tax)
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Vanilla Ice Cream
バニラアイス- 480 JPY
- (Including tax)
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Cassis Sherbet
カシスシャーベット- 480 JPY
- (Including tax)
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Dessert of the Day
本日のデザート- 780 JPY
- (Including tax)
※ The above information was correct at the time of updating, but there may be changes to actual prices. Please confirm the current prices when visiting.