Washokuizakaya Hatsuzakura Namba Main store

Menu

• Menus1
• Menus2
• Drinks
• Course

• 

  Edamame (boiled)

  釜茹で枝豆

  • 528 JPY
  • (Including tax)

  • Cooking Boil
  • Flavor Salt
  • Ingredients Soybean
• 

  Pickled whole cucumber

  きゅうりの一本漬け

  • 528 JPY
  • (Including tax)

  • Cooking Pickle
  • Flavor Salt
  • Ingredients Cucumber
• 

  Dressed with cabbage

  キャベツの和え物

  • 528 JPY
  • (Including tax)

  • Cooking Dress
  • Ingredients Cabbage
• 

  Assorted pickles

  お新香盛り合わせ

  • 638 JPY
  • (Including tax)

  • Cooking Pickle
• 

  Spicy fermented bamboo shoots

  ピリ辛メンマ

  • 528 JPY
  • (Including tax)

  • Ingredients Pickled bamboo shoots
• 

  Wasabi octopus

  たこわさ

  • 528 JPY
  • (Including tax)

  • Cooking Dress
  • Ingredients Octopus, Wasabi
• 

  Soy sauce quail egg

  うずらどんぐり〜たまり醤油漬け

  • 462 JPY
  • (Including tax)

  • Cooking Pickle
  • Flavor Soy sauce
  • Ingredients Japanese quail egg
• 

  Seared spicy cod roe

  炙り明太子

  • 638 JPY
  • (Including tax)

  • Cooking Bake/Roast
  • Ingredients Marinated cod roe
• 

  Firefly squid pickled in soy sauce

  ホタルイカの沖漬け

  • 638 JPY
  • (Including tax)

  • Cooking Pickle
  • Ingredients Firefly squid
• 

  Assorted snacks, 3 kinds

  おつまみ盛り合わせ3種

  • 1,078 JPY
  • (Including tax)

Salad

• 

  Korean-style salad

  チョレギサラダ

  • 858 JPY
  • (Including tax)

  • Cooking Mix/Blend
  • Flavor Sesame oil
  • Ingredients Cucumber, Scallion/Green onion/Leek, Korean lettuce, Gim
• 

  自家製ポテトサラダ

  自家製ポテトサラダ

  • 858 JPY
  • (Including tax)
• 

  special salad

  初桜特製サラダ

  • 858 JPY
  • (Including tax)
• 

  Caesar salad with slow-poached egg

  温玉シーザーサラダ

  • 968 JPY
  • (Including tax)

  • Cooking Mix/Blend
  • Flavor Caesar dressing
  • Ingredients Lettuce, Hen's egg, Cheese

Sashimi

• 

  Assorted sashimi

  刺身盛り合わせ

  • 1,518 JPY
  • (Including tax)

  • Cooking Raw
• 

  Assorted sashimi of the day

  気まぐれお造り

  • 770 JPY
  • (Including tax)

  • Cooking Raw
• 

  Tuna sashimi

  マグロ（刺身）

  • 792 JPY
  • (Including tax)

  • Cooking Raw, Cut
  • Ingredients Tuna
• 

  Salmon sashimi

  サーモン（刺身）

  • 792 JPY
  • (Including tax)
• 

  Vegetable and fresh fish Carpaccio

  野菜と鮮魚のカルパッチョ

  • 968 JPY
  • (Including tax)

  • Cooking Raw
  • Flavor Salt, Olive oil, Pepper

Agemono

• 

  Fried chicken

  鶏の唐揚げ

  • 748 JPY
  • (Including tax)

  • Cooking Deep-fry, Pickle
  • Ingredients Chicken thigh
• 

  Fried chicken with vinegar and tartar sauce

  自家製タルタルチキン南蛮

  • 792 JPY
  • (Including tax)

  • Cooking Deep-fry
  • Flavor Mayonnaise
  • Ingredients Chicken, Onion, Hen's egg, Wheat flour
• 

  Fried chicken skin

  鶏皮せんべい

  • 682 JPY
  • (Including tax)

  • Cooking Deep-fry
  • Ingredients Chicken
• 

  Deep-fried horse mackerel

  ふっくらジューシーアジフライ

  • 748 JPY
  • (Including tax)

  • Cooking Deep-fry
• 

  French fries

  ポテトフライ

  • 682 JPY
  • (Including tax)

  • Cooking Deep-fry
  • Ingredients Potato
• 

  Seaweed-wrapped and fried fish paste tube

  竹輪の磯部揚げ

  • 682 JPY
  • (Including tax)

  • Cooking Deep-fry
  • Flavor Cooking oil
  • Ingredients Tube-shaped fish paste cake, Green laver
• 

  Deep-fried tofu in broth

  揚げ出し豆腐

  • 748 JPY
  • (Including tax)

  • Cooking Deep-fry
  • Ingredients Scallion/Green onion/Leek, Tofu
• 

  Fried takoyaki

  揚げたこ焼き

  • 748 JPY
  • (Including tax)

  • Cooking Bake/Roast
  • Flavor Mayonnaise, Takoyaki sauce
  • Ingredients Octopus, Cabbage, Takoyaki flour, Tempura scraps