Menu
18 result(s)
Sushi
-
Salmon
サーモン- 299 JPY
- (Including tax)
- Flavor Vinegar
- Ingredients Salmon, Rice
-
Seared salmon
炙りサーモン（寿司）- 299 JPY
- (Including tax)
- Cooking Seared
- Ingredients Salmon, Vinegared rice
-
Seabream
鯛（寿司）- 299 JPY
- (Including tax)
- Cooking Raw
- Ingredients Nori, Vinegared rice, Sea bream
-
Seared sea bream
炙りタイ（寿司）- 299 JPY
- (Including tax)
- Cooking Seared
- Ingredients Vinegared rice, Sea bream
-
Hamachi(yellowtail)
ハマチ- 299 JPY
- (Including tax)
- Flavor Vinegar
- Ingredients Young yellowtail, Rice
-
Maguro(tuna)
マグロ- 299 JPY
- (Including tax)
-
Buri(yellowtail)
ブリ- 299 JPY
- (Including tax)
-
Kanpachi(amberjack)
カンパチ- 299 JPY
- (Including tax)
- Flavor Vinegar
- Ingredients Greater amberjack, Rice
-
Flounder fin meat
エンガワ（寿司）- 299 JPY
- (Including tax)
- Cooking Raw
- Ingredients Nori, Vinegared rice
-
Shrimp
海老（寿司）- 299 JPY
- (Including tax)
- Cooking Raw, Boil, Bake/Roast
- Ingredients Nori, Vinegared rice, Shrimp
-
Ika(squid)
イカ- 299 JPY
- (Including tax)
- Flavor Vinegar
- Ingredients Squid, Rice
-
Octopus
タコ（寿司）- 299 JPY
- (Including tax)
- Cooking Raw, Boil
- Ingredients Octopus, Nori, Vinegared rice
-
Eel
うなぎ（寿司）- 299 JPY
- (Including tax)
- Cooking Bake/Roast
- Flavor Kabayaki sauce
- Ingredients Eel, Nori, Vinegared rice
-
Ikura(salmon roe)
イクラ- 299 JPY
- (Including tax)
- Flavor Vinegar
- Ingredients Salmon roe, Rice, Nori
-
Uni(sea urchin)
ウニ- 299 JPY
- (Including tax)
- Flavor Vinegar
- Ingredients Sea urchin, Rice
-
Anago(eel)
穴子- 299 JPY
- (Including tax)
- Flavor Vinegar
- Ingredients Conger eel, Rice
-
Scallops
ホタテ- 299 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Scallop
-
Geso (squid legs)
ゲソ- 299 JPY
- (Including tax)
- Cooking Raw
- Ingredients Squid
※ The above information was correct at the time of updating, but there may be changes to actual prices. Please confirm the current prices when visiting.