TEPPAN'YAKINIKU STEAK MIKINAO
鉄板焼肉ステーキ 樹直
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11 result(s)
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Lean meat
和牛赤身- 1,150 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Wagyu beef, Beef lean meat
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Beef loin
和牛ロース- 2,300 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Beef loin, Wagyu beef
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Beef fillet
和牛ヘレ- 2,300 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Beef fillet
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Harami (skirt)
ハラミ- 850 JPY
- (Including tax)
- Cooking Bake/Roast
-
Hatsu (heart)
ハツ- 700 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Beef heart
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Liver
レバー- 750 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Beef liver, Chicken liver
-
Beef tongue
牛タン- 1,300 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Beef tongue
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Tecchan (beef large intestine)
テッチャン- 850 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Innards
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Senmai (third stomach)
焼センマイ- 600 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Beef book tripe
-
Mino (rumen/first stomach chamber)
ミノ- 950 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Beef mountain chain tripe
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Hachinosu (reticulum / second stomach chamber)
ハチノス- 500 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Beef honeycomb tripe
※ The above information was correct at the time of updating, but there may be changes to actual prices. Please confirm the current prices when visiting.