This famous restaurant, tucked-away from the public eye, has its main branch in Ishikari and is well known for its flavorful soup
Enjoy locally made ramen using seafood stock
This restaurant is directly operated by a fishmonger, offering fresh cuisine at a reasonable price
Enjoy refined nigiri sushi in a rustic stone storehouse
Choose your own delicious arrangement of seafood to place on top of a bowl of cooked rice
The place to go for traditional Edo-style soba