
We would like to introduce Chanpon, a noodle dish which is highly nutritious with flavors of various ingredients.
Nagasaki, the birthplace of chanpon

Chanpon originated in Nagasaki, which had the only port that had been open for international trading in Japan back in the Meiji period. A fusion of Japanese culture and western culture developed into a distinctive culture, which supposedly influenced the food.
Noodles for chanpon

Chanpon is made of thick noodles and thick pork bone soup. In Nagasaki the noodles are made with additives called "touaku". However, you need a permission to handle it and only a few people in Nagasaki are authorized to do this. That gives the Chanpon in Nagasaki distinctive taste and makes it different from that of other prefectures.
Rich ingredients

Meat, mainly pork back ribs, seafood including shellfish, shrimps and squid, vegetables including carrot, cabbage, soybean sprouts, snow peas and onion and processed white fish paste called kamaboko are fried all together and placed on top of the noodles.
Saraudon (a dish of noodles with various toppings) derived from chanpon

Saraudon is made of the same ingredients as Chanpon. But the noodles are deepfried and the ingredients are thickend with starch. There are two types of noodles, thin deepfried noodles and thick fried noodles.
Delicious ways to eat chanpon

Chanpon is delicious as it is, however, if you put some seasonings, it will have a different taste. With white pepper the taste will be firmer, with chili oil it will be richer and aromatic, and with vinegar it will be lighter and have a healthier taste.
In Conclusion

There are restaurants specializing in Chanpon throughout Japan and you can enjoy it easily at any time. Chanpon has lots of ingredients. Chanpon can provide you with enough nutritions in a dish and satisfies you.
- Category
*Prices and options mentioned are subject to change.
*Unless stated otherwise, all prices include tax.
Recommended places for you
-
Appealing
Rukku and Uohei
Izakaya
Sapporo / Chitose
-
Goods
Yoshida Gennojo-Roho Kyoto Buddhist Altars
Gift Shops
Nijo Castle, Kyoto Imperial Palace
-
Kanzenkoshitsuyakinikutabehodai Gyugyu Paradise Sannomiya
Yakiniku
Kobe, Sannomiya, Kitano
-
ISHIDAYA Hanare
Yakiniku
Kobe, Sannomiya, Kitano
-
Kambei Sannomiyahonten
Yakiniku
Kobe, Sannomiya, Kitano
-
Jukuseiniku-to Namamottsuarera Nikubaru Italian Nikutaria Sannomiya
Izakaya
Kobe, Sannomiya, Kitano
-
Shizuoka Road Trip: Explore the Home of Mt. Fuji with a 3-Day Rental Car Itinerary
-
Spray Your Shirt Cold?! Japan's Smartest Sweat-Fighting Hacks You Can Buy at Don Quijote
by: Chehui Peh
-
Half-Day Getaway from Tokyo: Cherry Blossoms, Local Culture and Samurai Vibes at Odawara Castle
-
The Ultimate Guide to Mitsui Outlet Parks in Japan (2025 Edition) - Popular Tax-Free Malls & Coupon Info for Travelers
by: Guest Contributor
-
Ad
A Tokyo Souvenir with Soul: The Handcrafted Leather of Bunkoya Oozeki
-
Best Things to Do and See Around Tokyo in September: Events and Festivals in Kanto
-
6 Fun Things to Do at Tokyo's World-Famous Tsukiji Outer Market!
-
Visiting Hokkaido Japan: 14 Things to Know Before Traveling to Japan's Wild North
-
Why Osaka Tennoji Zoo is So Popular with Foreign Tourists (Guide & Highlights)
-
Visiting Tsutenkaku Tower: Osaka's Retro Icon in the Heart of Shinsekai
by: Guest Contributor
-
Kiyomizu-dera Temple: Guide to Visiting Kyoto's Most Famous Sightseeing Spot
-
Ueno Station Area Guide: Fun Ways to Explore Tokyo's Popular Destination (Area Map & Sightseeing Tips)
- #best sushi japan
- #what to do in odaiba
- #what to bring to japan
- #new years in tokyo
- #best ramen japan
- #what to buy in ameyoko
- #japanese nail trends
- #things to do japan
- #onsen tattoo friendly tokyo
- #daiso
- #best coffee japan
- #best japanese soft drinks
- #best yakiniku japan
- #japanese fashion culture
- #japanese convenience store snacks