A cafe loved as an oasis by local residents
Special dango (rice dumplings) made by a tofu store
This is a sweets cafe that has been carrying on traditions for 160 years in downtown Asakusa. Its specialty is awa zenzai bean paste soup, the cafe's unchanged flavor.
Don't miss the zunda & whip taiyaki, which is the most popular one among various kinds of taiyaki here
Have a relaxed teatime in the nature
Mamador a soft and tender taste
Visit this café in Niseko Station
Just 8 minutes' walk from Otaru Station, this store offers superb soft-serve ice cream and homemade low-sugar jelly
An open shop where you can feel the natural beauty of Arashiyama that changes each season