Enjoy a meal with brown rice in an traditional Japanese-style home
Warabimochi on a bed of frozen roasted soybean flour and honey
A whimsical space reminding you of a western-style home from the Showa period
A well-established Kyoto confection shop that’s perfect for those with a sweet tooth
Popular for fresh flavor at reasonable prices
Sumptuous original dishes made with real arrowroot
An open-air cafe that looks out across spectacular scenery
Specialty waffles made using only the finest ingredients
An established Baumkuchen store that is famous nationwide
Starbucks' ”Sustainability Hub” to make a trial installation of various environmentally friendly solutions
A pioneer in popularizing authentic French bread in Japan
Enjoy the adorable shape of wheat gluten manju wrapped in bamboo leaves
These standard sweets are smooth and melt in your mouth
Take a snack break at this Japanese sweet shop’s tea house
A relaxing, casual environment with an extensive offering of black-colored sweets, lunch items, and more
Special dango (rice dumplings) made by a tofu store
A long-established Japanese confectionary store famous for its sweetened ”Fuuki mame” green peas
A cafe loved as an oasis by local residents
This is a sweets cafe that has been carrying on traditions for 160 years in downtown Asakusa. Its specialty is awa zenzai bean paste soup, the cafe's unchanged flavor.
Don't miss the zunda & whip taiyaki, which is the most popular one among various kinds of taiyaki here