Enjoy the adorable shape of wheat gluten manju wrapped in bamboo leaves
A pioneer in popularizing authentic French bread in Japan
A whimsical space reminding you of a western-style home from the Showa period
This highly popular patissserie is known for its many seasonal tarts
Enjoy a meal with brown rice in an traditional Japanese-style home
These standard sweets are smooth and melt in your mouth
An open-air cafe that looks out across spectacular scenery
Popular for fresh flavor at reasonable prices
Sumptuous original dishes made with real arrowroot
Specialty waffles made using only the finest ingredients
Fried bread meets ice cream
Warabimochi on a bed of frozen roasted soybean flour and honey
A well-established Kyoto confection shop that’s perfect for those with a sweet tooth
Enjoy the fragrance and bitterness of matcha ice cream and brown sugar sweets fired in a direct-fire oven
An established Baumkuchen store that is famous nationwide
An experiential café inspired by Edo, which was built by the shogun. At the café, you can enjoy freshly made mochi and Japanese sweets.
Take a snack break at this Japanese sweet shop’s tea house
A cafe loved as an oasis by local residents
A long-established Japanese confectionary store famous for its sweetened ”Fuuki mame” green peas
This is a sweets cafe that has been carrying on traditions for 160 years in downtown Asakusa. Its specialty is awa zenzai bean paste soup, the cafe's unchanged flavor.