The kitchen of Shiogama residents where fresh seafood is lined up
The sumptuous sashimi don topped with 14 kinds of seasonal fish caught in Onagawa is very popular
Savor the restaurant's lively seafood dishes
A well-established soba store known to those in the know
A famous restaurant beloved by local soba fans
Knock yourself out with the original Morioka Reimen
An inaniwa udon shop run directly by the maker
Hand-crafted cold noodles infused with beef flavor
The soup made with pork bones and fish broth is the signature ingredient to be found in the ramen here
Directly operated by a fishmonger, this restaurant serves seafood on cooked rice with a freshness that only those in the trade can offer
Savor dishes made with herring, a Shukutsu delicacy
This restaurant is home to the original Sapporo miso ramen, preserving its traditional flavor
Enjoy sushi from Otaru at a reasonable price
Enjoy delicately prepared ramen made with carefully selected ingredients
With cheap and delicious food for sale, there's often a line-up to visit this popular store
A famous restaurant preserving the flavor handed down through the generations since its founding 40 years ago
The secret to this restaurant's delectable flavor lies in its kelp soup stock
The place to visit for Indonesian-style curry
Opened in 1956, this is a sister shop to the famed Ajidokoro Kikuyo Shokudo
This popular destination put Sapporo Ramen on the map