This highly popular patissserie is known for its many seasonal tarts
Take a snack break at this Japanese sweet shop’s tea house
Sumptuous original dishes made with real arrowroot
This specialty tonkotsu ramen shop is one of the country’s oldest
Fried bread meets ice cream
[3-minute walk from Iidabashi Station on each line] Our restaurant uses high-quality domestically produced eel. By grilling over high-power Binchotan charcoal, we create a delicious eel dish that seals in the flavor and enhances the savory flavor. After the eel is ordered, it is steamed for 30 minutes and then grilled, so it takes about 40 minutes. We also have many dishes using seasonal ingredients, so please spend a relaxing time with delicious sake and delicious side dishes while waiting for the eel.
The oyakodon (chicken and egg on rice) at this veteran shop is profound in its simplicity
A famous store that dates back to the Edo Period where you can enjoy traditional Kansai cuisine
Enjoy the adorable shape of wheat gluten manju wrapped in bamboo leaves
Enjoy the fragrance and bitterness of matcha ice cream and brown sugar sweets fired in a direct-fire oven
Enjoy the greenery of the garden inside Nanzen-ji Temple at a boiled tofu store
A relaxing shop where you can enjoy views of Mount Wakakusa from the window
Taste Nara’s best foods
Specialty waffles made using only the finest ingredients
Hearty and healthy meals with black rice
An established Baumkuchen store that is famous nationwide
A traditional accommodation in Kinosaki where you will be treated with warm hospitality
The 100-year-old white plum tree watches over this Sukiya-style city along the Shirokawa stream
Starbucks' ”Sustainability Hub” to make a trial installation of various environmentally friendly solutions
Enjoy a meal with brown rice in an traditional Japanese-style home