Enjoy delicately prepared ramen made with carefully selected ingredients
Enjoy home-roasted coffee in a nostalgic space beside a vintage clock
A famous restaurant preserving the flavor handed down through the generations since its founding 40 years ago
Opened in 1956, this is a sister shop to the famed Ajidokoro Kikuyo Shokudo
Enjoy a beer in a vintage space
A retro-modern Japanese-themed café
Directly operated by a fishmonger, this restaurant serves seafood on cooked rice with a freshness that only those in the trade can offer
Serving a popular range of Western-style dishes prepared using post-war recipes
Housed in a building made from stone, this store serves an awesome array of ice creams featuring unusual ingredients
Enjoy deep-fried ingredients from Hokkaido
An iconic stone-walled building once used as a storehouse
This famous restaurant, tucked-away from the public eye, has its main branch in Ishikari and is well known for its flavorful soup
Enjoy the deliciously spicy Hell Ramen, a customer favorite
Enjoy locally made ramen using seafood stock
Enjoy authentic traditional cuisine in this long-running restaurant
[Close to Makuhari Messe at JR Kaihin-Makuhari Station] Specialty stone oven pizza and fresh pasta in a variety of flavors. Value weekday lunch and café menu Enjoy a great sense of openness in a restaurant with high ceilings that faces the lobby of the hotel.
The new standard in Nara's souvenirs
Long-established lamb shabu-shabu restaurant in Ginza, Tokyo for over 25 years
Partake of fine chocolat inside an elegant old Japanese-style home
Warabimochi on a bed of frozen roasted soybean flour and honey