NIIGATASADONOSYUNTOJIZAKENODOGURONOAKUBIOKACHIMACHI
新潟・佐渡の旬と地酒 のど黒のあくび 御徒町店
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39 result(s)
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Assorted sashimi
佐渡沖お造り盛合せ- Cooking Raw, Cut
- Flavor Soy sauce, Wasabi
- Ingredients Seafood
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Live squid sugata-zukuri (sliced sashimi served maintaining the look of the whole squid)
活いかの踊り造り- Cooking Raw, Cut
- Flavor Soy sauce, Wasabi, Ginger
- Ingredients Squid
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Ama ebi (pink shrimp) sashimi
【限定品／佐渡沖直送】活南蛮海老（甘海老）の踊り喰い- Cooking Raw
- Flavor Soy sauce, Wasabi
- Ingredients Sweet shrimp
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Salt roasted rosy seabass
のど黒の藻塩焼き- Cooking Bake/Roast
- Flavor Salt
- Ingredients Rosy seabass
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Boiled snow crab
茹で本ずわい蟹- Cooking Boil
- Flavor Vinegar
- Ingredients Snow crab
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Seafood grill
本日の佐渡沖直送〈浜焼き〉- Cooking Charcoal-grilled
- Flavor Salt
- Ingredients Seasonal fish
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Japanese amberjack shabu-shabu
冬季限定〈佐渡寒ブリ〉 ブリしゃぶ- Cooking Boil
- Flavor Dashi
- Ingredients Yellowtail
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Japanese amberjack sashimi
冬季限定〈佐渡寒ブリ〉 ブリ（刺身）- Cooking Raw, Cut
- Flavor Soy sauce, Wasabi
- Ingredients Yellowtail
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Edamame beans
夏季限定〈黒埼枝豆〉- Cooking Boil
- Flavor Salt
- Ingredients Edamame
Donabe Gohan (rice in an earthen pot)
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Kamataki Gohan (rice in a metal pot)
雪蔵貯蔵 氷温熟成佐渡コシヒカリの 釜戸炊き御飯- Cooking Cook, Steam
- Ingredients Rice
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Salmon and salmon roe takikomi gohan (mixed rice) in an earthenware pot
村上鮭と村上産イクラの 釜戸炊き御飯- 3,157 JPY
- (Including tax)
- Cooking Steam, Cook
- Flavor Dashi
- Ingredients Salmon, Salmon roe, Rice
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Sea bream Kamameshi (pot rice)
真鯛の釜戸炊き御飯- 3,047 JPY
- (Including tax)
- Cooking Steam, Cook
- Flavor Dashi
- Ingredients Rice, Sea bream
Appetizer
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Thick Japanese omelet
田舎風玉子焼き- 814 JPY
- (Including tax)
- Cooking Bake/Roast
- Flavor Dashi
- Ingredients Hen's egg
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Assorted Obanzai (Kyoto-style home recipes)
新潟おばんざい盛り合わせ- Cooking Simmer
- Flavor Dashi
- Ingredients Vegetable
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Noppe
郷土料理 のっぺ- 736 JPY
- (Including tax)
- Cooking Simmer
- Flavor Dried Bonito Soup
- Ingredients Chicken, Carrot, Taro
Seared
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Salt roasted rosy seabass
のど黒の藻塩焼- Cooking Bake/Roast, Seared
- Flavor Salt
- Ingredients Rosy seabass
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Seafood grill
本日の佐渡沖直送〈浜焼き〉- Cooking Raw, Cut
- Flavor Soy sauce, Wasabi
- Ingredients Seasonal fish
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Grilled Whole Squid
するめいかの味噌漬け 肝味噌で- 1,441 JPY
- (Including tax)
- Cooking Bake/Roast
- Flavor Miso
- Ingredients Squid
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Thin slice deep-fried tofu
新潟名物 ジャンボ油揚げ〈松兵衛〉- 880 JPY
- (Including tax)
- Cooking Cut
- Flavor Soy sauce, Ginger
- Ingredients Thin slice deep-fried tofu, Scallion/Green onion/Leek, Dried bonito
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Grilled turban shell
サザエの壺焼き- 736 JPY
- (Including tax)
- Cooking Grill
- Flavor Sake(Japanese rice wine), Soy sauce
- Ingredients Turban shell
Grilled skewer
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Negima (green onion pieces and chicken)
ねぎま串- 2stick(s) 660 JPY
- (Including tax)
- Cooking Charcoal-grilled, Skewer roasting
- Flavor Sauce for chicken skewer
- Ingredients Chicken thigh, Japanese leek
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Cartilage
なんこつ串- 2stick(s) 616 JPY
- (Including tax)
- Cooking Charcoal-grilled, Skewer roasting
- Flavor Salt
- Ingredients Chicken cartilage
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Bonjiri (chicken tailbone meat)
ぼんじり串- 2stick(s) 616 JPY
- (Including tax)
- Cooking Charcoal-grilled, Skewer roasting
- Flavor Sauce for chicken skewer
- Ingredients Chicken tail
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Grilled gizzard skewer
砂肝串- 2stick(s) 616 JPY
- (Including tax)
- Cooking Charcoal-grilled, Skewer roasting
- Flavor Sauce for chicken skewer
- Ingredients Chicken gizzard
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Assorted grilled skewers, 5 kinds
串焼き盛り合わせ（各1本 計5本） 生かんずり3年熟成- 5stick(s) 1,540 JPY
- (Including tax)
- Cooking Charcoal-grilled, Skewer roasting
- Flavor Sauce for chicken skewer
- Ingredients Chicken, Chicken skin
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Grilled locally rasied chicken meatball
鶏のつくね焼き- 935 JPY
- (Including tax)
- Cooking Skewer roasting
- Ingredients Chicken
Seared Wagyu beef
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Stone-cooked wagyu beef sirloin
和牛サーロインの石焼き- 3,036 JPY
- (Including tax)
- Cooking Baked on stone
- Ingredients Beef sirloin
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Seared beef loin
村上牛ロース朴葉味噌焼き ～新潟田舎味噌～- 1,441 JPY
- (Including tax)
- Cooking Seared
- Flavor Miso
- Ingredients Beef
Agemono
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Fried half body of chicken
新潟Ｂ級グルメ ひな鶏の半羽揚げ（ひな鶏唐揚げのカレー味）- 1,276 JPY
- (Including tax)
- Cooking Deep-fry
- Flavor Curry powder, Spices
- Ingredients Chicken
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Pork cutlet rice bowl with sweet-and-salty sauce
新潟名物 タレカツ- 748 JPY
- (Including tax)
- Cooking Deep-fry
- Flavor Sauce
- Ingredients Pork, Rice
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Dried squid tempura
新潟名物 する天（するめいかの天麩羅）- 935 JPY
- (Including tax)
- Cooking Deep-fry
- Flavor Salt, Kabosu
- Ingredients Dried squid
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Deep-fried shrimp cakes
海老の真丈揚げ- 736 JPY
- (Including tax)
- Cooking Deep-fry
- Ingredients Shrimp
Salad
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Caesar salad
スプラウト（カイワレ系新芽野菜）のシーザーサラダ- 990 JPY
- (Including tax)
- Cooking Mix/Blend
- Flavor Caesar dressing
- Ingredients Lettuce, Sprout, Cheese, Crouton
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Whitebait salad
じゃこと豆苗サラダ- 847 JPY
- (Including tax)
- Cooking Mix/Blend
- Flavor Salad dressing
- Ingredients Boiled and dried baby sardine, Processed vegetable, Pea shoots
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Vegetable salad
野菜スティック- 1,067 JPY
- (Including tax)
- Cooking Mix/Blend
- Flavor Salad dressing
- Ingredients Tomato, Lettuce, Vegetable
Dessert
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Baumkuchen
八海山バウムクーヘンの雪室コーヒージェラード添え- 693 JPY
- (Including tax)
- Cooking Bake/Roast, Harden/Congeal
- Flavor Butter, Vanilla essence
- Ingredients Hen's egg, Wheat flour, Milk, Coffee
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Yogurt
安田ヨーグルトダンジュ ルレクチェソース- 748 JPY
- (Including tax)
- Ingredients Yogurt
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Shiratama cream anmitsu (rice dumplings with cream and red bean syrup)
村上緑茶アイスの白玉クリームあんみつ- 649 JPY
- (Including tax)
- Cooking Cover/Add
- Flavor Brown sugar syrup
- Ingredients Agar gelatin, Rice flour dumplings, Fresh cream, Red bean paste, Green tea, Ice cream
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Yuzu sherbet
柚子シャーベット- 473 JPY
- (Including tax)
- Cooking Freeze
- Ingredients Yuzu
※ The above information was correct at the time of updating, but there may be changes to actual prices. Please confirm the current prices when visiting.