Of 1,521 reviews in all languages, 3 are displayed.
ms971Greenville, South CarolinaOverwhelming it’s so much to eatBlow torch scallops. Uni. Ice cream. Steamed buns. Oh my. It was awesome to see so many fresh ingredients available to buy and watch them cook it for you so you could indulge immediately.Visited January 2019
rf3125Lots of stalls open, very good food.I went in late December, and there were lots of stalls open. There are lots of options for food for vegetarians. There are always lines, but they move quickly.Visited December 2018
Cliffs911San Jose, California, USAStill worth itWas in Tokyo late December with 2 families with 4 kids. I had to make a choice on either going to the new fish market in Toyosu or the old fish market in Tsukiji. We opted for the old and glad we...Visited January 2019
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