GINZABANSUKESHINJUKUTAKASHIMAYATAIMUZUSUKUEA
銀座伴助 新宿タカシマヤ タイムズスクエア店
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30 result(s)
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Lightly dried kichiji rockfish
キンキの一夜干し- 4,800 JPY
- (Including tax)
- Cooking Bake/Roast, Dry
- Ingredients Kichiji rockfish
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Lightly-dried Atka mackerel
ホッケの一夜干し- 3,800 JPY
- (Including tax)
- Cooking Dry, Bake/Roast
- Ingredients Okhotsk atka mackerel
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Lightly-dried mackerel
サバの一夜干し- 3,500 JPY
- (Including tax)
- Cooking Dry, Bake/Roast
- Ingredients Mackerel
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Lightly-dried rosy seabass
のど黒の一夜干し- 7,800 JPY
- (Including tax)
- Cooking Dry, Bake/Roast
- Ingredients Rosy seabass
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Lightly-dried squid
イカの一夜干し- 1,800 JPY
- (Including tax)
- Cooking Dry, Bake/Roast
- Ingredients Squid
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Dried seafood
干物- 2,500 JPY
- (Including tax)
- Cooking Dry
- Ingredients Abalone
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Dried seafood
干物- 2,300 JPY
- (Including tax)
- Cooking Dry
- Ingredients Scallop ligament
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Dried seafood
干物- 2,000 JPY
- (Including tax)
- Cooking Dry
- Ingredients Octopus
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Dried seafood
干物- 1,800 JPY
- (Including tax)
- Cooking Dry
- Ingredients Abalone, Scallop ligament, Octopus
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Salted squid entrails
イカの塩辛- 680 JPY
- (Including tax)
- Cooking Pickle
- Flavor Salt
- Ingredients Squid, Seafood
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お新香
お新香- 580 JPY
- (Including tax)
- Flavor Salt, Fruit sugar, Brewed vinegar
- Ingredients Chinese cabbage, Nozawana vegetable
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Matsumae-zuke
松前漬け- 780 JPY
- (Including tax)
- Cooking Pickle
- Flavor Soy sauce, Mirin
- Ingredients Dried squid, Konbu kelp, Herring roe
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Shigureni (boiled dish in soy sauce)
しぐれ煮- 880 JPY
- (Including tax)
- Cooking Stew
- Flavor Sugar, Soy sauce, Sake(Japanese rice wine), Mirin
- Ingredients Beef
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Lightly-dried mackerel
〆さば- 1,280 JPY
- (Including tax)
- Cooking Dry, Bake/Roast
- Ingredients Mackerel
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Isobe-yaki
磯辺焼き- 1,280 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Nori, Scallop ligament
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Seafood salad
海鮮サラダ- 1,980 JPY
- (Including tax)
- Cooking Mix/Blend
- Flavor Wasabi dressing
- Ingredients Seafood
Agemono
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Satsuma-age
さつま揚げ- 980 JPY
- (Including tax)
- Cooking Deep-fry
- Ingredients Deep-fried fish cake
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Fried chicken
鶏の唐揚げ- 880 JPY
- (Including tax)
- Cooking Deep-fry
- Ingredients Chicken thigh
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Deep-fried oysters
カキフライ- 2,380 JPY
- (Including tax)
- Cooking Deep-fry
- Ingredients Oyster
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Thick Japanese omelet
厚焼き卵・卵焼き- 780 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Hen's egg
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Edible horse meat
馬刺し- 2,980 JPY
- (Including tax)
- Cooking Raw
- Ingredients Horse meat, Garlic
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Wagyu beef spencer roll steak
和牛リブロースステーキ- 2,980 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Beef spencer roll, Wagyu beef
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Beef fillet steak
牛ヒレ肉のステーキ- 2,980 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Beef fillet
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Simmered pork belly
豚の角煮- 1,580 JPY
- (Including tax)
- Cooking Simmer
- Ingredients Pork belly, Hen's egg
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Soy sauce marinade fresh tuna rice bowl
まぐろ漬け丼- 1,980 JPY
- (Including tax)
- Cooking Pickle
- Ingredients Tuna, Rice
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Ochazuke with dashi soup
出汁茶漬け- 780 JPY
- (Including tax)
- Cooking Cover/Add
- Flavor Dashi
- Ingredients Rice, Red seabream
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Rice ball (salt)
塩むすび- 680 JPY
- (Including tax)
- Flavor Salt
- Ingredients Rice
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Miso soup
味噌汁- 480 JPY
- (Including tax)
- Cooking Stew
- Flavor Miso, Dashi
- Ingredients Tofu
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Ice cream
アイスクリーム- 580 JPY
- (Including tax)
- Cooking Freeze
- Ingredients Hen's egg, Milk, Bracken starch
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Ice cream
アイスクリーム- 780 JPY
- (Including tax)
- Cooking Freeze
- Ingredients Hen's egg, Milk
※ The above information was correct at the time of updating, but there may be changes to actual prices. Please confirm the current prices when visiting.