Fuku-Fuku Ginzahatchome
国産黒毛和牛焼肉 福々～FUKU FUKU～ 銀座八丁目
- Has Health & Safety Measures
Menu
11 result(s)
-
Wagyu beef nigiri sushi
和牛握り寿司- 720 JPY
- (Including tax)
- Cooking Cut
- Flavor Vinegar
- Ingredients Wagyu beef, Rice
-
Thick-cut premium grilled tongue seasoned with salt
厚切り上タン塩- 3,900 JPY
- (Including tax)
- Cooking Cut, Bake/Roast
- Flavor Salt
- Ingredients Beef tongue
-
Triangle Meat of Beef leg
トモサンカク- 3,200 JPY
- (Including tax)
-
Extra premium grilled tongue seasoned with salt
特上タン塩焼き- 3,900 JPY
- (Including tax)
- Cooking Bake/Roast
- Flavor Salt
- Ingredients Choice grade beef tongue
-
Wagyu Chateaubriand steak
和牛シャトーブリアンステーキ- 7,800 JPY
- (Including tax)
- Cooking Teppanyaki
- Ingredients Beef chateaubriand
-
Roast Wagyu beef
和牛ローストビーフ- 1,650 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Wagyu beef
-
Wagyu beef chuck flap
和牛ザブトン- 3,800 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Wagyu beef
-
Beef loin
牛ロース- 2,200 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Beef loin
-
Assorted offal
ホルモン盛り合わせ- 1,870 JPY
- (Including tax)
-
Assorted kimchi
キムチ盛り合わせ- 990 JPY
- (Including tax)
- Cooking Pickle
- Flavor Salt
- Ingredients Red pepper, Chinese cabbage, Garlic, Salted fish guts
-
Reimen
冷麺- 1,440 JPY
- (Including tax)
- Cooking Boil, Chill
- Ingredients Cold noodles (Korean style)
※ The above information was correct at the time of updating, but there may be changes to actual prices. Please confirm the current prices when visiting.