Menu
54 result(s)
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Assorted sashimi, 4 kinds
お刺身4種盛り合わせ- 2,178 JPY
- (Including tax)
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Tuna sashimi
本マグロ赤身お刺身- 2,035 JPY
- (Including tax)
- Cooking Raw, Cut
- Ingredients Tuna
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Octopus sashimi
三陸地ダコお刺身- 1,375 JPY
- (Including tax)
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Sashimi
三浦半島直送 本日のお刺身- 1,375 JPY
- (Including tax)
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Shiitake Mushrooms
神山しいたけ- 660 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Shiitake
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Onion
淡路島産玉ねぎ丸ごと- 748 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Onion
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Charcoal grilled Chinese yam
長芋- 638 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Chinese yam
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Lotus root
蓮根- 748 JPY
- (Including tax)
- Cooking Deep-fry
- Flavor Cooking oil
- Ingredients Lotus root, Wheat flour
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White asparagus
ホワイトアスパラ- 825 JPY
- (Including tax)
- Cooking Mix/Blend
- Ingredients White asparagus
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Negi
とっても甘い千寿ネギ- 1,078 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Japanese leek
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Broad beans
鹿児島県そら豆- 913 JPY
- (Including tax)
- Ingredients Fava beans
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Grilled bamboo shoot
春の味覚 絶品たけのこ- 1,320 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Bamboo shoot
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Baby corn
皮付きヤングコーン- 935 JPY
- (Including tax)
- Ingredients Baby corn
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Satsuma-age
さつま揚げ- 550 JPY
- (Including tax)
- Cooking Deep-fry
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Tochio Fry (a dish made in the style of Tochio)
栃尾の厚揚げ- 638 JPY
- (Including tax)
- Cooking Deep-fry
- Ingredients Tofu
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Lightly-dried squid
イカの一夜干し- 880 JPY
- (Including tax)
- Cooking Dry
- Ingredients Squid
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freshwater prawns
鬼手長海老の炉端焼き- 1,485 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Shrimp
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Ray fin
えいひれ- 748 JPY
- (Including tax)
- Cooking Dry
- Ingredients Ray fin
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Grilled conger eel Shirayaki
穴子の白焼き- 2,178 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Conger eel
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Grilled Hokkaido-produced Soya Black Beef Fillet Skewers
北海道産宗谷黒牛フィレ炙り焼き串- 3,080 JPY
- (Including tax)
- Cooking Cut, Bake/Roast
- Ingredients Beef fillet, Wagyu beef
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Seafood and mayonnaise
魚河岸田のこだわりサラダ- 935 JPY
- (Including tax)
- Cooking Raw
- Ingredients Nori, Vinegared rice
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Potato salad
ポテトサラダ- 715 JPY
- (Including tax)
- Cooking Mix/Blend
- Ingredients Carrot, Potato
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Sichuan vegetables
生ザーサイの厚切り浅漬け- 638 JPY
- (Including tax)
- Cooking Pickle
- Ingredients Szechuan pickles
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Edamame beans
思考停止の枝豆- 638 JPY
- (Including tax)
- Cooking Boil
- Ingredients Edamame
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Salted fish guts
罪深き塩辛- 715 JPY
- (Including tax)
- Cooking Pickle
- Flavor Salt, Sake(Japanese rice wine), Mirin
- Ingredients Squid
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Octopus and wakame seaweed salad with vinegar dressing
たことわかめの酢の物- 720 JPY
- (Including tax)
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Yuzu jellyfish with ponzu sauce
柚子くらげポン酢- 825 JPY
- (Including tax)
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Fried eggplant
揚げ茄子おろし- 638 JPY
- (Including tax)
- Cooking Deep-fry
- Ingredients Eggplant
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Shrimp and avocado with fermented fish guts
海老とアボカドの酒盗和え- 1,012 JPY
- (Including tax)
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Itawasa (fish cakes with wasabi and soy sauce)
板わさ- 748 JPY
- (Including tax)
- Cooking Steam
- Ingredients Wasabi
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Marinated octopus
地ダコのネギ塩胡麻油- 1,408 JPY
- (Including tax)
- Cooking Mix/Blend
- Ingredients Octopus
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Gyoza
焼き餃子（6個）- 650 JPY
- (Including tax)
- Cooking Boil, Steam, Bake/Roast
- Ingredients Ground pork, Garlic, Dumpling wrappers
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dashimaki egg
出汁巻きたまご- 880 JPY
- (Including tax)
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Minced meat cutlet
数量限定！名物塩メンチ- 638 JPY
- (Including tax)
- Cooking Deep-fry
- Ingredients Ground beef and pork
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Fried octopus
タコのピリ辛揚げ- 968 JPY
- (Including tax)
- Cooking Deep-fry
- Ingredients Octopus
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Seaweed-wrapped and fried fish paste tube
ちくわの磯部揚げ- 825 JPY
- (Including tax)
- Cooking Deep-fry
- Flavor Cooking oil
- Ingredients Tube-shaped fish paste cake, Green laver
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Rice ball
湯気の向こう側。羽釜おむすび- 550 JPY
- (Including tax)
- Ingredients Rice, Nori
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Chilled buckwheat noodles without broth
〆の定番 ざるそば- Medium Serving 858 JPY
- Large Serving 1,188 JPY
- (Including tax)
- Cooking Boil
- Ingredients Buckwheat, Nori
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Rice
炊きたて秋田こまちの羽釜ごはん- 550 JPY
- (Including tax)
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Miso soup
味噌汁- 440 JPY
- (Including tax)
- Cooking Stew
- Flavor Miso, Dashi
- Ingredients Tofu
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Pickles
山葵のつんつん漬け- 550 JPY
- (Including tax)
- Cooking Pickle
- Ingredients Cucumber, Daikon radish
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Chirimen sansho (small dried sardines with sansho pepper)
ちりめん山椒- 550 JPY
- (Including tax)
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Pickled plum
紀州梅干し- 385 JPY
- (Including tax)
- Cooking Pickle, Dry
- Flavor Salt
- Ingredients Ume (Japanese apricot)
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Pickled chinese cabbage
白菜浅漬け- 385 JPY
- (Including tax)
- Cooking Pickle
- Ingredients Chinese cabbage, Nori, Vinegared rice
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Salted cod roe
明太子- 638 JPY
- (Including tax)
- Cooking Teppanyaki
- Ingredients Marinated cod roe
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Nori(seaweed)
板のり- 385 JPY
- (Including tax)
- Ingredients Nori
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Lightly-dried mackerel
伴助 鯖の干物- 1,078 JPY
- (Including tax)
- Cooking Dry, Bake/Roast
- Ingredients Mackerel
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Lightly-dried Atka mackerel
伴助 ほっけの干物- 1,430 JPY
- (Including tax)
- Cooking Dry, Bake/Roast
- Ingredients Okhotsk atka mackerel
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Salted and grilled barracuda
カマス（干物）- 1,320 JPY
- (Including tax)
- Flavor Salt
- Ingredients Barracuda
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Salted and grilled snapper
小鯛一本焼き- 2,750 JPY
- (Including tax)
- Cooking Bake/Roast
- Flavor Salt
- Ingredients Sea bream
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Salt roasted kichiji rockfish
キンキ一本焼き- 3,300 JPY
- (Including tax)
- Cooking Bake/Roast
- Flavor Salt
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Isaki(chicken grunt)
イサキ一本焼き- 2,750 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Chicken grunt
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Roasted green tea ice cream
ほうじ茶アイス- 550 JPY
- (Including tax)
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Cheesecake
炙り黒ゴマのバスクチーズケーキ- 858 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Hen's egg, Wheat flour, Fresh cream, Cream cheese
※ The above information was correct at the time of updating, but there may be changes to actual prices. Please confirm the current prices when visiting.