Menu
13 result(s)
-
Assorted kimchi
キムチ盛り合わせ- 858 JPY
- (Including tax)
- Cooking Pickle
- Flavor Salt
- Ingredients Red pepper, Chinese cabbage, Garlic, Salted fish guts
-
Chinese cabbage kimchi
白菜キムチ- 480 JPY
- (Including tax)
-
Cubed daikon radish kimchi
カクテキ- 480 JPY
- (Including tax)
- Cooking Pickle
- Flavor Fish sauce, Red pepper
- Ingredients Garlic chives, Daikon radish, Garlic
-
Cucumber kimchi
オイキムチ- 480 JPY
- (Including tax)
- Cooking Pickle
- Flavor Fish sauce, Red pepper
- Ingredients Cucumber, Garlic chives, Garlic
-
Bean sprouts namul (Korean seasoned bean sprouts)
もやしナムル- 418 JPY
- (Including tax)
- Cooking Dress
- Flavor Sesame oil
- Ingredients Bean sprouts
-
Garlic
にんにく- 748 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Garlic
-
Chanja (Korean spicy marinated cod innards)
チャンジャ- 638 JPY
- (Including tax)
- Cooking Ferment
- Flavor Sesame oil, Red pepper
- Ingredients Cod, Garlic
-
Sangchu (Korean stem lettuce)
サンチュ- 418 JPY
- (Including tax)
- Cooking Raw
- Ingredients Korean lettuce
-
Lightly-pickled quail eggs
うずらの卵の浅漬け- 418 JPY
- (Including tax)
- Cooking Pickle
- Flavor Miso
- Ingredients Japanese quail egg
-
Tamagokake gohan (rice with raw egg)
卵かけご飯- 440 JPY
- (Including tax)
- Cooking Cover/Add
- Ingredients Rice, Hen's egg
-
Curry with rice
カレーライス- 1,045 JPY
- (Including tax)
- Cooking Simmer
- Ingredients Onion, Carrot, Potato
-
Rice
ごはん- Large Serving 385 JPY
- Medium Serving 330 JPY
- Small Serving 220 JPY
- 495 JPY
- (Including tax)
-
Reimen
冷麺- 1,078 JPY
- Half serving 580 JPY
- (Including tax)
- Cooking Boil, Chill
- Ingredients Cold noodles (Korean style)
※ The above information was correct at the time of updating, but there may be changes to actual prices. Please confirm the current prices when visiting.
Address
isoken building 5F,3-12-10, Uchikanda, Chiyoda-ku, Tokyo
Nearest Station
Kanda Station
Phone Number
03-6262-9684
Available languages
only in Japanese