Best Japanese Food around Kansai Restaurants List

This is a Japanese restaurant in a hotel, where a talented master chef prepares the dishes. If you visit the restaurant for lunch, be sure to try the Yamato nabe gozen (2,400 JPY) that's served in a small pot for one person. The Yamato nikudori (chicken) and Yamato imo (Japanese slimy potato) fried dumplings are stewed in the soup made of chicken stock with soy milk and cow's milk, providing the delicious, mild taste that will keep you coming back for more.

The thin, refined, white noodles feel good going down, and go well with the noodle soup base full of umami extracted from dried bonito and kelp. The store’s famous menu item is Kyohu Udonsuki (from 5,000 JPY), which contains abundant ingredients from the sea and mountains. Soba Gozen (from 1,500 JPY), which includes a side dish, a seasonal soba and a bowl of rice, is also popular.