All the space in this small store can be easily observed by the owner. Each menu item is filled with originality, such as the nigirizushi topped with braided sillaginoid and sushi toppings decorated with delicate notches. And you won't want to miss the Japanese sake proudly served by the skilled owner.
This is a well established unagi (eel) restaurant that has been in business for over 300 years and specializes in unagi grilled in the Kansai style. Osaka Mamushi (from 2,880 JPY), which contains rice and unagi in two layers, is a popular dish. During lunch time, guests with a reservation are served first (you may have to wait even if you made a reservation). Dinner is bookings only. When making a reservation, you need to let the restaurant which items you would like to eat.