This famous restaurant, tucked-away from the public eye, has its main branch in Ishikari and is well known for its flavorful soup
Enjoy authentic traditional cuisine in this long-running restaurant
Enjoy deep-fried ingredients from Hokkaido
Enjoy the deliciously spicy Hell Ramen, a customer favorite
Enjoy locally made ramen using seafood stock
Enjoy refined nigiri sushi in a rustic stone storehouse
We have a huge menu, including Hakodate's speciality of live squid and sea urchin, dishes filled with salted salmon roe and many dishes with natural seafood from Hokkaido.
Choose your own delicious arrangement of seafood to place on top of a bowl of cooked rice
The place to go for traditional Edo-style soba
This restaurant is directly operated by a fishmonger, offering fresh cuisine at a reasonable price