Premium Wagyu Beef Tongue with Green Onion (Limited Quantity)
特選和牛ネギタン 【数量限定】
2,970 JPY
(Including tax)
Wagyu Beef Tongue
和牛タン
1,800 JPY
(Including tax)
Wagyu Beef Tongue with Green Onion
和牛ネギタン
2,200 JPY
(Including tax)
Wagyu Beef Tongue with Miso
和牛味噌タン
2,200 JPY
(Including tax)
Wagyu Beef Tongue Tendon (Limited Quantity)
和牛タンスジ 【数量限定】
1,650 JPY
(Including tax)
Premium Sirloin (Yaki Suki Style) 1 Slice
特選サーロイン 【焼きすき】 1枚
3,300 JPY
(Including tax)
Chateaubriand steak
シャトーブリアン
9,350 JPY
(Including tax)
CookingBake/Roast
IngredientsBeef chateaubriand
Wagyu Tenderloin
和牛ヒレ
6,380 JPY
(Including tax)
CookingBake/Roast
IngredientsBeef fillet
Wagyu Tenderloin Edge
和牛ヒレミミ
5,280 JPY
(Including tax)
Wagyu Skirt Steak (Sauce)
和牛ハラミ 〈タレ〉
3,850 JPY
(Including tax)
Wagyu Sagari (Sauce)
和牛サガリ 〈タレ〉
3,850 JPY
(Including tax)
Wagyu Chuck Flap (Sauce or Salt)
和牛とうがらし 〈タレ・塩〉
2,750 JPY
(Including tax)
Wagyu Misuji (Wagyu Kalbi) (Sauce)
和牛ミスジ(和牛カルビ) 〈タレ〉
3,300 JPY
(Including tax)
Wagyu Rump (Limited Quantity) (Salt)
和牛ランプ 【数量限定】 〈塩〉
3,080 JPY
(Including tax)
Wagyu Ichibo (Limited Quantity) (Salt)
和牛イチボ 【数量限定】 〈塩〉
3,080 JPY
(Including tax)
Beef Cheek (Wagyu) (Sauce)
天肉 (和牛ほほ肉) 〈タレ〉
1,870 JPY
(Including tax)
Wagyu Heart (Salt or Miso)
和牛ハツ 〈塩・味噌〉
1,750 JPY
(Including tax)
Wagyu Small Intestine (Salt or Miso)
和牛マルチョウ 〈塩・味噌〉
1,430 JPY
(Including tax)
Wagyu Large Intestine (Salt or Miso)
和牛シマチョウ 〈塩・味噌〉
1,430 JPY
(Including tax)
Premium Tripe (Salt or Miso)
上ミノ 〈塩・味噌〉
1,980 JPY
(Including tax)
Premium Wagyu Liver (Salt or Miso)
特上和牛レバー 〈塩・味噌〉
2,640 JPY
(Including tax)
Lamb Chop (Susukino Store Limited)
ラムチョップ 【すすきの店限定】
1,760 JPY
(Including tax)
※ The above information was correct at the time of updating, but there may be changes to actual prices. Please confirm the current prices when visiting.