Menu
49 result(s)
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Assorted sashimi, 5 kinds
刺身盛り合わせ5種- Meals For 2 1,780 - 0 JPY
- (Including tax)
- Cooking Raw
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Japanese pickled mackerel sashimi
しめさば（刺身）- 1,080 JPY
- (Including tax)
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Fatty bluefin tuna sashimi
本マグロ中トロ（刺身）- 1,580 JPY
- (Including tax)
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Salmon sashimi
サーモン（刺身）- 880 JPY
- (Including tax)
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Sakhalin surf clam sashimi
ホッキ貝（刺身）- 980 JPY
- (Including tax)
- Ingredients Sakhalin surf clam
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Scallop sashimi
帆立（刺身）- 980 JPY
- (Including tax)
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Grilled atka mackerel
ほっけ開き- 1,580 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Okhotsk atka mackerel
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Charcoal grilled opened mackerel
トロ鯖開きの炭火焼き- 1,380 JPY
- (Including tax)
- Cooking Charcoal-grilled
- Ingredients Mackerel
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Lightly-dried squid
するめ烏賊 一夜干し- 1,080 JPY
- (Including tax)
- Cooking Dry
- Ingredients Squid
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Lightly-dried saffron cod
こまい 一夜干し- 460 JPY
- (Including tax)
- Cooking Dry, Bake/Roast
- Ingredients Saffron cod
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Grilled shishamo smelt
本ししゃも- 380 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Shishamo smelt
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Grilled fatty salmon belly
鮭ハラス焼き- 880 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Fatty salmon belly
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Ray fin
エイヒレ- 680 JPY
- (Including tax)
- Cooking Dry
- Ingredients Ray fin
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Seared chicken thigh
鶏もも炙り焼き- 980 JPY
- (Including tax)
- Cooking Broil/Barbecue
- Ingredients Chicken thigh
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Assorted grilled chicken skewers, 5 kinds
焼き鳥盛り合わせ5種- 1,180 JPY
- (Including tax)
- Cooking Skewer roasting
- Ingredients Chicken
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Grilled Sakhalin surf clam
ホッキ貝焼き- 980 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Sakhalin surf clam
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Scallops
ホタテ- 980 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Scallop
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Eggplant robatayaki
炉端焼き 茄子- 780 JPY
- (Including tax)
- Cooking Charcoal-grilled
- Ingredients Eggplant
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Shiitake robatayaki
炉端焼き しいたけ- 380 JPY
- (Including tax)
- Cooking Charcoal-grilled
- Ingredients Shiitake
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Chicken zangi
鶏肉のザンギ- 780 JPY
- (Including tax)
- Cooking Deep-fry
- Flavor Soy sauce
- Ingredients Chicken, Garlic
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Butter croquette
バターコロッケ- 420 JPY
- (Including tax)
- Cooking Deep-fry
- Flavor Butter
- Ingredients Bread crumbs
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Fried octopus
タコの唐揚げ- 880 JPY
- (Including tax)
- Cooking Deep-fry
- Ingredients Octopus
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Deep-fried oysters
カキフライ- 880 JPY
- (Including tax)
- Cooking Deep-fry
- Ingredients Oyster
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French fries
フライドポテト- 600 JPY
- (Including tax)
- Cooking Deep-fry
- Ingredients Potato
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Fried chicken wing tips
手羽先唐揚げ- 5 piece(s) 680 JPY
- (Including tax)
- Cooking Deep-fry
- Ingredients Chicken wing
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Edamame beans
枝豆- 450 JPY
- (Including tax)
- Cooking Boil
- Ingredients Edamame
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Miso-marinated cream cheese
クリームチーズの味噌漬け- 500 JPY
- (Including tax)
- Cooking Pickle
- Flavor Miso
- Ingredients Cream cheese
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Boiled in salt water
今金のおいしい豆- 380 JPY
- (Including tax)
- Cooking Simmer
- Flavor Salt
- Ingredients Soybean
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Miso-like paste of crab organs
カニ味噌- 680 JPY
- (Including tax)
- Cooking Boil
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Iburi Gakko (smoked and pickled)
いぶりがっこ- 420 JPY
- (Including tax)
- Cooking Pickle
- Ingredients Daikon radish
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Cream cheese and smoked daikon pickles
クリームチーズといぶりがっこ- 580 JPY
- (Including tax)
- Cooking Pickle
- Ingredients Daikon radish, Cream cheese
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Wasabi leaves
葉わさび- 680 JPY
- (Including tax)
- Cooking Pickle
- Ingredients Wasabi leaf
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Engawa tartare
エンガワのユッケ- 620 JPY
- (Including tax)
- Cooking Raw
- Ingredients Flatfish fin
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Miso-marinated Squid
イカの味噌漬け- 620 JPY
- (Including tax)
- Cooking Pickle
- Flavor Miso
- Ingredients Squid
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Skipjack tuna shuto (salted entrails)
かつおの酒盗- 580 JPY
- (Including tax)
- Ingredients Skipjack tuna, Salted skipjack tuna guts
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Chanja (Korean spicy marinated cod innards)
チャンジャ- 480 JPY
- (Including tax)
- Cooking Ferment
- Flavor Sesame oil, Red pepper
- Ingredients Cod, Garlic
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Assorted pickles
漬物盛り合わせ- 780 JPY
- (Including tax)
- Cooking Pickle
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Assorted Shuto(salted fish entrails)
酒盗盛り合わせ- 980 JPY
- (Including tax)
- Cooking Pickle
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Seafood salad of the day
日替わり海鮮サラダ- 780 JPY
- (Including tax)
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Vegetable salad
彩りサラダ- 680 JPY
- (Including tax)
- Cooking Mix/Blend
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Ume (pickled plum) with cucumber
梅きゅうとゴマ塩キャベツ- 580 JPY
- (Including tax)
- Cooking Dress
- Flavor Salt, Sesame salt
- Ingredients Cucumber, Ume (Japanese apricot), Cabbage
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Finely chopped Lamb
ラムのたたき- 880 JPY
- (Including tax)
- Cooking Seared
- Flavor Soy sauce, Yakumi
- Ingredients Lamb
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Edible raw chicken
鶏刺し- 880 JPY
- (Including tax)
- Cooking Raw
- Ingredients Chicken
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Deep-fried bean curd with fermented soybeans
納豆稲荷揚げ- 650 JPY
- (Including tax)
- Cooking Deep-fry
- Ingredients Natto, Thin slice deep-fried tofu
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Rice balls (plum, salmon, dried bonito)
おにぎり（梅・鮭・おかか）- 250 JPY
- (Including tax)
- Ingredients Salmon, Rice, Ume (Japanese apricot)
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Ume chazuke (plum and rice with tea)
梅茶漬け- 480 JPY
- (Including tax)
- Cooking Cover/Add
- Ingredients Rice, Ume (Japanese apricot)
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Shake chazuke(salmon and rice with tea)
鮭茶漬け- 480 JPY
- (Including tax)
- Cooking Cover/Add
- Ingredients Salmon, Rice
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Namero chazuke(salmon and rice with tea)
鮭茶漬け- 680 JPY
- (Including tax)
- Cooking Cover/Add
- Ingredients Salmon, Rice
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Rice
白飯- 200 JPY
- (Including tax)
- Ingredients Rice
※ The above information was correct at the time of updating, but there may be changes to actual prices. Please confirm the current prices when visiting.