Menu
60 result(s)
-
Tontoro (pork neck)
【オススメ】生トントロ2種盛り- 759 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Fatty pork
-
Pork loin
熟成豚ロース- 715 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Pork loin
-
Chicken neck yakiniku (grilled meat)
鶏せせり- 460 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Chicken neck
-
Shiodare kalbi (short ribs seasoned with "Shiodare" sauce)
自家製とり塩カルビ- 506 JPY
- (Including tax)
- Cooking Bake/Roast
- Flavor Salt-based sauce
- Ingredients Chicken
-
Jingisukan
生ラムジンギスカン- 690 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Lamb or mutton, Onion
-
Coarsely ground meat sausage
粗びきソーセージ- 506 JPY
- (Including tax)
- Cooking Smoke
- Ingredients Ground meat
-
Chorizo
チョリソーソーセージ- 506 JPY
- (Including tax)
- Cooking Smoke
- Ingredients Chorizo
-
Grilled meatball
松阪牛つくね焼き- 550 JPY
- (Including tax)
- Ingredients Beef
-
Assorted seafood
ミニ海鮮盛り- 759 JPY
- (Including tax)
- Cooking Raw
-
Assorted grilled vegetables
野菜盛り合わせ- 539 JPY
- (Including tax)
- Cooking Bake/Roast
-
Beef offal
【オススメ】松阪牛ミックスホルモン- 748 JPY
- (Including tax)
-
Beef liver (yakiniku)
松阪牛レバー- 748 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Beef liver
-
Wagyu beef heart
松阪牛ハツ- 748 JPY
- (Including tax)
- Ingredients Wagyu beef, Beef heart
-
Beef senmai (yakiniku)
松阪牛千枚- 748 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Beef
-
Akasen (abomasum /fourth stomach chamber)
松阪牛ギャラ- 748 JPY
- (Including tax)
- Cooking Bake/Roast
-
Small intestine
松阪牛小腸- 770 JPY
- (Including tax)
- Cooking Bake/Roast
-
Beef large intestine
松阪牛シマチョウ- 825 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Beef large intestine
-
Wagyu beef mino
和牛ミノ- 825 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Beef mountain chain tripe, Wagyu beef
-
Pork offal
豚ホルモン- 495 JPY
- (Including tax)
- Cooking Bake/Roast
-
Marucho (small intestine)
牛丸腸- 660 JPY
- (Including tax)
- Cooking Bake/Roast
-
Reimen
冷麺- 759 JPY
- (Including tax)
- Cooking Boil, Chill
- Ingredients Cold noodles (Korean style)
-
Mini reimen (cold noodles)
〆冷麺- 539 JPY
- (Including tax)
- Cooking Chill
- Ingredients Cold noodles (Korean style)
-
Egg soup
たまごスープ- 429 JPY
- (Including tax)
- Cooking Simmer
- Ingredients Hen's egg
-
Yukgaejang soup
ユッケジャンスープ- 715 JPY
- (Including tax)
- Cooking Simmer
- Flavor Gochujang, Sesame oil, Red pepper
- Ingredients Beef, Garlic chives, Scallion/Green onion/Leek, Carrot, Garlic, Bean sprouts, Shiitake
-
Wakame seaweed soup
わかめスープ- 550 JPY
- (Including tax)
- Cooking Simmer
- Ingredients Wakame
-
Kyoto vegetable salad
本日の京野菜サラダ- 693 JPY
- (Including tax)
- Cooking Mix/Blend
-
Caesar salad with slow-poached egg
温玉のせのシーザーサラダ- 605 JPY
- (Including tax)
- Cooking Mix/Blend
- Flavor Caesar dressing
- Ingredients Lettuce, Hen's egg, Cheese
-
Tomato salad
トマトとオニオンの和サラダ- 660 JPY
- (Including tax)
- Cooking Mix/Blend
- Ingredients Tomato, Onion
-
Cabbage and shiodare sauce
塩だれキャベツのたっぷり盛り- 385 JPY
- (Including tax)
- Cooking Dress
- Flavor Salt
- Ingredients Cabbage
-
Sangchu (Korean stem lettuce)
巻み野菜 サンチュ- 495 JPY
- (Including tax)
- Cooking Raw
- Ingredients Korean lettuce
-
Assorted kimchi
キムチ盛り合わせ- 715 JPY
- (Including tax)
- Cooking Pickle
- Flavor Salt
- Ingredients Red pepper, Chinese cabbage, Garlic, Salted fish guts
-
Kimchi
【辛】キムチ- 429 JPY
- (Including tax)
- Cooking Pickle
- Flavor Fish sauce, Red pepper
- Ingredients Garlic chives, Chinese cabbage, Garlic
-
Cubed daikon radish kimchi
【辛】カクテキ- 429 JPY
- (Including tax)
- Cooking Pickle
- Flavor Fish sauce, Red pepper
- Ingredients Garlic chives, Daikon radish, Garlic
-
Cucumber kimchi
オイキムチ- 429 JPY
- (Including tax)
- Cooking Pickle
- Flavor Fish sauce, Red pepper
- Ingredients Cucumber, Garlic chives, Garlic
-
Tartare
和牛メスのユッケ- 990 JPY
- (Including tax)
- Cooking Mix/Blend
- Flavor Gochujang
- Ingredients Scallion/Green onion/Leek, Egg yolk, Pine nut
-
Seared beef
和牛メスのたたき- 990 JPY
- (Including tax)
- Cooking Dress
- Ingredients Beef
-
Seared beef sashimi
和牛炙り刺し- 990 JPY
- (Including tax)
- Cooking Cut, Seared
- Flavor Soy sauce
- Ingredients Beef
-
Wagyu beef tendon with ponzu
松阪牛のすじポン- 506 JPY
- (Including tax)
- Cooking Bake/Roast
- Flavor Ponzu
- Ingredients Beef tendon, Wagyu beef, Kimchi
-
Namul (Korean seasoned vegetables or wild greens)
ナムル- 396 JPY
- (Including tax)
- Cooking Dress
- Flavor Sesame oil
- Ingredients Garland chrysanthemum, Spinach, Carrot
-
Pajeon with green onion
京の九条ねぎチヂミ- 880 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Scallion/Green onion/Leek, Wheat flour
-
Tonsoku (pig's trotters)
豚足- 770 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Pig's feet
-
Chanja (Korean spicy marinated cod innards)
チャンジャの白ごま和え- 605 JPY
- (Including tax)
- Cooking Ferment
- Flavor Sesame oil, Red pepper, Sesame
- Ingredients Cod, Garlic
-
Rice with green onion
【オススメ】ねぎ飯- 429 JPY
- (Including tax)
- Ingredients Scallion/Green onion/Leek, Rice
-
Bibimbap
ビビンバ- 759 JPY
- (Including tax)
- Cooking Mix/Blend
- Flavor Sesame oil, Red pepper
- Ingredients Beef, Japanese mustard spinach, Carrot, Garlic, Rice, Egg yolk, Nori, Kimchi
-
Stone grilled bibimbap
石焼ビビンバ- 979 JPY
- Half serving 759 JPY
- (Including tax)
- Cooking Mix/Blend, Bake/Roast
- Flavor Sesame oil, Red pepper
- Ingredients Beef, Japanese mustard spinach, Carrot, Garlic, Rice, Egg yolk, Nori, Kimchi
-
Stone grilled seafood bibimbap
石焼蟹と帆立の庵掛けビビンバ- 979 JPY
- (Including tax)
- Cooking Ripen, Baked on stone
- Flavor Gochujang
- Ingredients Rice, Crab, Scallop
-
Stone-grilled spicy cod roe bibimbap
石焼チーズと明太子のビビンバ- 979 JPY
- (Including tax)
- Cooking Bake/Roast
- Flavor Gochujang
- Ingredients Rice, Hen's egg, Processed meat product, Marinated cod roe, Cheese
-
Egg gukbap
石焼たまごクッパ- 759 JPY
- (Including tax)
- Cooking Cover/Add
- Ingredients Rice, Hen's egg, Processed vegetable
-
Stone-cooked yukgaejang gukbap
【辛】石焼ユッケジャンクッパ- 869 JPY
- (Including tax)
- Cooking Stew, Steam
- Flavor Gochujang
- Ingredients Beef, Bean sprouts, Bracken, Rice
-
Stone-grilled beef bibimbap
【いちおし】石焼肉包みビビンバ- 1,320 JPY
- 1,078 JPY
- (Including tax)
- Cooking Bake/Roast
- Flavor Gochujang
- Ingredients Rice, Hen's egg, Processed meat product
-
Kamataki Gohan (rice in a metal pot)
窯炊きあげご飯- 1,155 JPY
- (Including tax)
- Cooking Steam
- Ingredients Rice
-
Flaked fatty beef rice bowl
【オススメ】松阪牛大とろフレーク丼- 660 JPY
- (Including tax)
- Ingredients Beef, Rice
-
Seared beef sushi
炙り寿司- 2 piece(s) 660 JPY
- (Including tax)
- Cooking Bake/Roast
- Flavor Vinegar
- Ingredients Beef, Vinegared rice
-
Rice
白飯 (宮城県産【つや姫】使用)- Small Serving 220 JPY
- Medium Serving 330 JPY
- Large Serving 440 JPY
- (Including tax)
-
Almond jelly
【不動の人気当店No.1】自家製ふわふわ杏仁豆腐- 429 JPY
- (Including tax)
- Cooking Harden/Congeal
- Ingredients Apricot kernel, Fresh cream, Milk, Gelatin
-
Ice cream
石鍋ストーンアイス- 715 JPY
- (Including tax)
- Cooking Freeze
- Ingredients Hen's egg, Milk
-
Lemon sherbet
自家製レモンシャーベット- 396 JPY
- (Including tax)
-
Desserts of the season
和スイーツ- 495 JPY
- (Including tax)
-
Vanilla ice cream
自家製濃厚バニラアイス- 396 JPY
- (Including tax)
- Cooking Freeze
- Flavor Vanilla essence
- Ingredients Hen's egg, Milk
-
Matcha ice cream
自家製抹茶アイス- 396 JPY
- (Including tax)
- Cooking Freeze
- Ingredients Hen's egg, Milk
※ The above information was correct at the time of updating, but there may be changes to actual prices. Please confirm the current prices when visiting.