As the cooler days of September and October roll in, there’s no better way to celebrate the early signs of fall than with an afternoon tea that captures the season’s essence. THE PENTHOUSE with Weekend Terrace in Toyosu, along with nine other Tokyo locations, is offering a limited-time Autumn Afternoon Tea from September to November 2024. This cozy and delicious experience highlights the rich flavors that make this time of year so special.

This Autumn Afternoon Tea is all about embracing the flavors of the season. From sweet potatoes to chestnuts and pumpkins, each ingredient has been carefully selected to bring out the best of fall. The menu also features seasonal fruits like pears and Shine Muscat grapes, adding a refreshing twist to the traditional afternoon tea. The experience begins with a pear sparkling wine as a welcome drink, setting the stage for the afternoon.

Located on the 36th floor of the Mitsui Garden Hotel Toyosu Premier, THE PENTHOUSE with Weekend Terrace offers a stunning view of the city, making it the perfect backdrop for this luxurious afternoon tea.

Introducing the Mont Blanc with Two Kinds of Sweet Potatoes, a dessert that delights both the eyes and the palate. This exquisite creation features a base of rich purple sweet potatoes, crowned with a layer of creamy sweet potato mousse. Each bite reveals a new layer of flavor and color, making it a standout on the menu.

The menu also includes Chestnut and Chocolate Scones, a delightful blend of rich chestnut paste and light, zesty orange peel. These scones are both satisfying and easy to enjoy, perfect for pairing with your favorite tea. Additionally, the Pumpkin Pudding offers a creamy, smooth experience with the natural sweetness of pumpkin, topped with a caramel sauce that introduces a touch of bitterness to balance the flavors.

Event Details
・Period: September 1 - November 30, 2024
・Times: 2 PM - 5 PM (Last order at 4:30 PM)
・Location: THE PENTHOUSE with weekend terrace, Mitsui Garden Hotel Toyosu Premier
・Price: 4,800 yen (including tax and service charge)
・Details: 12 varieties of sweets, 7 types of savory items, pear sparkling wine, 3 kinds of alcohol, 12 types of tea, and café options.

*Afternoon Tea is served exclusively indoors.

As Tokyo's vibrant autumn arrives, Marunouchi Hotel invites you to enjoy a seasonal Afternoon Tea experience at their French restaurant, Pomme D'Adam, from September 1 to November 30, 2024. This exclusive offering highlights the best of fall flavors with a selection of delicate treats that capture the essence of the season.

Also delight in an array of seasonal treats such as cello-shaped chocolate, muscat and Sauternes wine glass dessert, and salted caramel macaron. Savory options include roasted fig and eggplant with prosciutto and creamy potato salad with chestnuts and bacon. Each item offers a unique taste of autumn, making your tea time a truly memorable experience.

This refreshing parfait features chunks of sweet, juicy muscat grapes, elegantly layered with a delicate butterfly tuile. The top layer of green apple mousse adds a charming touch, while layers of green apple compote, mascarpone and Sauternes wine jelly, maple sugar cookies, and pistachio nougat provide a delightful mix of textures and flavors.

This Mont Blanc dessert, decorated with a maple leaf chocolate motif, evokes the essence of autumn with its subtle sweetness. Featuring a blend of whipped cream, vanilla cream, and lightly sweetened chestnut cream, it is accentuated by tangy fig jam. The meringue crust and decorations of figs, chestnuts, and hazelnuts offer a harmonious blend of textures, making it a must-try fall dessert.

Event Details
・Period: September 1 - November 30, 2024 (Afternoon Tea)
・Times: 2 PM - 5:30 PM (Last order at 4 PM)
・Location: Pomme D'Adam, Marunouchi Hotel
・Price: 5,000 yen (Weekdays) / 5,500 yen (Weekends and Holidays)
・Contact: 03-3217-1117
・Special Offer: Complimentary sparkling wine for reservations made through the official booking site.

As the crisp autumn air sets in, indulge in the rich flavors of the season with Pullman Tokyo Tamachi’s Autumn Afternoon Tea. Running from September to November 2024, this seasonal treat invites you to savor the essence of fall through an array of luxurious sweets and savory delights.

Pullman Tokyo Tamachi’s Autumn Afternoon Tea celebrates the season with a sophisticated selection of fall-inspired treats. Enjoy a variety of desserts, including the deeply flavorful hojicha pudding and a mini-sized Mont Blanc that combines rich chestnut cream with a hint of yuzu for a refreshing finish. The standout “Orange Saint-Marc” cake features layers of chocolate and orange mousse, while the elegant “Shine Muscat Macaron” and “Pear and Caramel Cream Puff” let you enjoy autumn fruits.

The afternoon tea also includes an array of savory options, with a daily rotation featuring dishes such as roasted pumpkin croquettes and lamb shumai. Complement your experience with a choice of 14 teas from the renowned German brand Ronnefeldt, including the rich Assam Valley, perfect for an autumn afternoon.

Event Details
・Period: September 1 - 30, 2024; November 1 - 30, 2024 (*From October 1 - 31, they will be offering a Halloween Afternoon Tea.)
・Times: 2:30 PM - 4:30 PM (Last order 4 PM)
・Location: JUNCTION 2F, Pullman Tokyo Tamachi
・Price: 7,000 yen per person (tax included)
・Contact: 03-6400-5855

Hilton Tokyo Bay, an official hotel of Tokyo Disney Resort, is bringing the essence of autumn to their Bar Lounge “Silva” with their special Autumn Afternoon Tea. From September 11 to November 5, 2024, guests can indulge in a delightful selection of 14 seasonal dishes featuring fresh autumn fruits and vegetables.

This Autumn Afternoon Tea features an array of visually stunning and delicious treats. Desserts include pear mousse with a white chocolate glaze, a rich chocolate and chestnut cornet, and a pumpkin cake topped with kabocha custard. Enjoy luxurious fig-florentine tart, caramel Paris-Brest, and persimmon Bavarois. Complementing these are scones, including a seasonal purple sweet potato version, served with clotted cream and various jams.

For savory options, savor sweet potato and coconut bites, smoked duck with persimmon jelly, and pumpkin croquettes. There’s also a chestnut cappuccino soup and a selection of open-faced sandwiches like smoked salmon with dill sour cream and “Cotoletta” with mozzarella cheese.

Elevate your afternoon tea experience with the “Witch’s Harvest Festival” mocktail, a blend of grape juice with a hint of cinnamon and cassis puree, available for an additional charge.

Event Details
・Period: September 11 - November 5, 2024
・Times: 11 AM - 5 PM
・Location: Bar Lounge "Silva", Hilton Tokyo Bay
・Price: 5,200 yen, (including tax and service charges, free refills of coffee and tea.)
・Contact: 047-355-5000 (Reservations required in advance.)

Enjoy the "Autumn Afternoon Tea" at home with a takeaway option available from September 11 to November 5, 2024. The set includes desserts, savories, and tea bags for two, priced at 9,900 yen. Orders must be placed by 11 PM the day before pickup.

Details
・Pickup Location: Hilton Tokyo Bay, Lobby Floor, Bar Lounge "Silva"
・Dates: September 11 - November 5, 2024
・Pickup Time: 11 AM - 7 PM
・Price: 9,900 yen for 2 people (includes tax)
・Contents: 8 types of desserts x 2 sets, 6 types of savories x 2 sets, 5 types of tea bags x 2 sets, hotel original takeout box
・Reservations: 047-355-5000

Menu items and packaging may vary. Images are for reference only.

You can also purchase their “Earl Grey Tea & Apple Jam” from the Fresh Connection takeaway deli. Available from September 11 to November 5, 2024, priced at 1,750 yen. Orders should be placed at least four days in advance.

Details
・Location: Hilton Tokyo Bay, Lobby Floor, Takeout Deli "Fresh Connection"
・Dates: September 11 - November 5, 2024
・Hours: 11 AM - 10 PM
・Price: 1,750 yen (includes tax)
・Reservations: 047-355-5000

Availability is limited for in-store purchases. Menu items may change.

Celebrate the flavors of fall with Royal Park Hotel's new "Sweet Potato Afternoon Tea," available from September 1 to 30, 2024. Held at the elegant 1F Lobby Lounge "Fontaine," this autumn-inspired afternoon tea offers a delightful array of sweet potato creations and seasonal delicacies.

The "Sweet Potato Afternoon Tea" offers a creative twist on this beloved fall ingredient. Highlights include a whimsical chocolate sculpture of a mole on the top stand; rich sweet potato pudding topped with apple and muscat; and a variety of sweet and savory items such as churros together with sweet potato and soy meat keema curry. Enjoy a selection of freshly baked scones, sweet potato ice cream, and an extensive choice of teas.

In addition to the Sweet Potato Afternoon Tea, Royal Park Hotel also offers other exciting fall-inspired menu options throughout their restaurants. Indulge in dishes and desserts that celebrate the season’s bounty, from hearty dinner buffets to unique à la carte items.

To sweeten the deal, try the seasonal muscat and grape sweets at the hotel’s bakery. The offerings include a muscat and Kyoho grape tart, a Shine Muscat verrine with muscat jelly and almond panna cotta, and a muscat Danish pastry layered with a refreshing yogurt-based cream and grapes.

Event Details
・Period: September 1 - September 30, 2024
・Location: 1F Lobby Lounge "Fontaine", Royal Park Hotel (1F “Sweets & Bakery Iki” for additional autumn sweets)
・Price: 7,590 yen per person
・Contact: 03-3667-1111
*All photos are for illustration purposes only.
*The prices include consumption tax and a 15% service charge.
*The Muscat Danish will be available for sale until October 31, 2024.

From September 1 to November 30, 2024, Hotel Odakyu Century Southern Tower is celebrating the flavors of autumn with its exquisite Autumn Afternoon Tea at Lounge South Court. This limited-time offering is a delightful way to enjoy the rich, seasonal flavors of fall through a selection of sweet and savory treats.

The "Autumn Afternoon Tea" features a sumptuous array of seasonal ingredients. The top tier of the three-tier stand showcases classic fall sweets like the Japanese chestnut Mont Blanc, chestnut shortcake, and a rich caramel mousse topped with grape jelly.

On the middle tier, you’ll find savory delights that pair beautifully with autumnal flavors, including a purple sweet potato sandwich with ham and red onions, a chestnut and cheddar cheese tart, and persimmon pinchos. These offerings are perfect for a savory bite between sweet treats.

The bottom tier brings more comforting sweets: a tart made with crisp, tart Jonathan apples, financiers flavored with walnuts and maple sugar, and warm scones. Enjoy these with apple jam and mascarpone cream. Plus, the scone selection now features a seasonal option alongside the classic plain scone, adding a touch of variety to your tea experience.

Enjoy a selection of over 15 beverages including tea, coffee, and herbal teas. For a special treat, consider the autumn-themed Pumpkin Caramel Latte (Hot or Iced) for an additional 1,158 yen (1,400 yen with tax and service charge).

Event Details
・Period: September 1 - November 30, 2024
・Times:
- Weekdays: 12 PM - 8 PM (Last reservation at 6 PM)
- Saturdays: 11:30 AM - 8 PM (Last reservation at 6 PM)
- Sundays and Public Holidays: 11:30 AM - 7 PM (Last reservation at 5 PM)
・Location: 20F Lounge South Court, Odakyu Hotel Century Southern Tower
・Price: 5,000 yen per person (includes tax and service charge)
・Contact: 03-5354-2172

*Photos are for illustration purposes only.
*Due to various circumstances, hotel operating hours and menu items may change. Please check the hotel's official website for the latest information.