Spot List

This waterfall is only 15 meters high, but a large volume of water flows through it. A Migawari Fudoson (a guardian who acts as a substitute to take on people's illnesses and other bad health) has been enshrined on the left side of the waterfall, and the right side has a Shusse Daikokuson which supports wealth and success. There is also a teahouse near the waterfall. Yugawara zeolite was discovered at the Fudo Waterfall by Dr. Kinichi Sakurai in 1931. The Yugawara zeolite discovered was found to belong to the oldest Neogene Yugashima Group on the Izu Peninsula. Zeolite has also been discovered in Okuyugawara, near the Yugawara water purification plant and Jatai Bridge near the upper part of the Fujiki River where the Yugashima Group is exposed, but Fudo Waterfall has also produced zeolites such as laumontite, mordenite, epistilbite and chabazite. Yugawara’s zeolite is thought to have a close relationship to the Yugawara hot springs as the areas in which it is found share the same water source as the hot springs. Access: From Yugawara Station, take the bus headed to Okuyugawara or Fudo-Taki for about 20 minutes The falls are next to the Fudo-Taki bus stop

A long-established Japanese style inn in front of Sumida City Office. It's a small place with only 9 guest rooms and has a homey atmosphere. Tokyo Skytree and Asakusa area are within walking distance. It's also ease of access to Tokyo and Ueno. A perfect place for business and family use.

A calm inn dedicated for grownups surrounded by nature. 4 guest rooms with an open-air bath have different styles. Its original Kaiseki cuisine (traditional Japanese course meal) cooked carefully with selected ingredients from all over Japan including fresh fish caught in Sagami Bay and abalone is also interesting.

Moderately close to tourist attractions such as Hase-dera Temple and Kotoku-in Temple, it has convenient access. The guest rooms have a view of Sagami bay and Yuigahama beach. At dinner, Japanese kaiseki ryori (traditional course meal) made with fresh seafood can be enjoyed.

Its convenient location close to the station and the free LAN and WiFi in the rooms make it an attractive choice for business trips.

A guesthouse run by guide monks with over 200 year-history. You can experience Takigyo (meditation under a water fall), breath control exercise and meditation as well as unique programs such as crystal ball healing and Japanese Kigaku fortune telling.

This is a Japanese restaurant in a hotel, where a talented master chef prepares the dishes. If you visit the restaurant for lunch, be sure to try the Yamato nabe gozen (2,400 JPY) that's served in a small pot for one person. The Yamato nikudori (chicken) and Yamato imo (Japanese slimy potato) fried dumplings are stewed in the soup made of chicken stock with soy milk and cow's milk, providing the delicious, mild taste that will keep you coming back for more.

The bath with sodium chloride spring which is gentle to the skin is reputable. There are 24 guest rooms and provides besides the large public bath, there is also a family bath. They also pride themselves on their Japanese kaiseki ryori (traditional course meals).

An Arabian-themed hotel. You can enjoy an elegant slow weekend at a small castle with an exotic atmosphere overlooking the sea. A perfect base to go to nearby tourist spots and the ocean.

A hotel near the station of Yurikamome line. A 5-minute walk from Tokyo Big Sight (Tokyo International Exhibition Center). It's an ideal place to stay for sightseeing and business. Discount price is available for online booking.

Originally, the ceramic statue of the Buddha was placed in Nagoya Castle, and after the war, it was dedicated to Fukusenji Temple. Mitsutomo Tokugawa, a former lord of Nagoya Castle, is said to have created the statue in honor of his deceased mother. It is thought that a complete statue was created in Nagoya, including the parts from the neck down, so now where has the body gone? Access: From Yugawara Station, take the bus headed to Okuyugawara or Fudo-Taki for about 5 minutes The statue is a five-minute walk from the Izumi Iriguchi bus stop

A lodging with homely hospitality that is focused on onsen (hot spring) recuperation. The pure carbonic acid iron water has many medical benefits, including treating nerve pain, and can also be used on day trips. It has been designated a Silver Star ryokan by the Ministry of Health, Labour and Welfare.

Edogawa Fireworks Festival is held in the summer, and it is crowded with many people.

A small inn. Locally caught river fish and locally picked Sansai (wild plants) are served for meals. You can visit here only for dining upon reservation. Ayu (river fish) set meal and shishinabe (hot pot cooked with wild boar meat) set meal are recommended.

The hotel has an art deco interior throughout the building inspired by the beautiful American mansions of the 1920-1940s. The hotel has a resort-like atmosphere. It is situated next to Makuhari Seaside Park and Mitsui Outlet Park Makuhari.

As the name suggests, a hotel where you can stay with your dogs. It's very popular. An indoor play area allows dogs to enjoy playing when it rains.

In 1180, Yoritomo Minamoto raised an army to destroy the Taira family and revive the Minamoto family. He lost the Battle of Ishibashiyama, and guided by Sanehira Doi, hid in “Shitodo-no-Iwaya” (Shitodo Cave). Springwater flows down there and the rocks have become covered in moss. The cave, where it is cool even in summer, has an enchanted atmosphere as it contains rows of statues of Kannon and stone pagodas. Access: From Yugawara Station, take the bus headed to Motohakone for about 40 minutes The cave is a 10-minute walk from the Shitodo-no-Iwaya Iriguchi bus stop

A typical Japanese ryokan in a traditional building of early Showa Period located along the approach to the Hasedera Temple. The handrail called Kouran installed outside of the building on the second floor has special ambiance.

A hotel located to see the outer rim of the Hakone crater. Enjoy milky hot spring water supplied from Owakudani Valley and sushi kaiseki (traditional Japanese sushi course meal) prepared by their sushi master and chef.