20 Japanese Guest Houses (Minshuku) in Japan

Each single room has its own unique features, allowing you to choose your preferred room.For those who want an affordable stay with dining and leisure seamlessly combined in a single space divided by curtains, or who wish to enjoy a dormitory experience with friends in a cozy atmosphere.Twin room with tatami-raised space (with TV).A Japanese-style room (with TV) where small children can play or friends can enjoy chatting together.The mini kitchen, shower room, toilet, and washbasin are shared facilities.The tatami corner has several books available for free use.Route 21 curves nearby, making the building entrance a bit difficult to find, so please take your time to arrive.

Guesthouse in Okinawa, Ishigaki.A facility with a spacious shared space where you can relax. Located near the ferry terminal, a base for exploring the Yaeyama Islands, and the downtown area. Situated in a residential area, allowing for a quiet stay. Meals are not provided, room only is available.Instead, there is a kitchen where you can buy and cook vegetables and fruits. A facility equipped with just the essentials for a comfortable stay.

A guesthouse within the Fukiya Furusato Village, a Japanese heritage site retaining its traditional charm, designed with the image of a soy sauce brewery.Located at an altitude of 550m atop a mountain, surrounded by nature, where time flows slowly.You can experience traditional events and customs, warm connections between people, the natural beauty of the four seasons, and a cherished Japanese lifestyle that enriches the heart.The mornings and evenings are very quiet, and you can wake up to the sound of birds in the morning.On clear days, you can gaze at a sky full of stars. At this guesthouse, you can experience an organic lifestyle surrounded by handmade items that are kind to both the Earth and your body.Everything, including linens, amenities, and beverages, is organic.Detergents used are environmentally and body-friendly.※ In summer, only fans are available.The shared kitchen is fully equipped with pots, self-catering seasonings (basic five: sugar, salt, vinegar, soy sauce, miso), and tableware.Electricity is generated from natural energy sources.During winter, warmth is provided by a wood-burning stove.There is also a homemade compost system, a clothing circulation initiative for unused items, and gift boxes for ingredients and seasonings.Next to the guesthouse, there is a library, coworking space, cycling facilities, and rental spaces.

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