A pioneer in popularizing authentic French bread in Japan
An experiential café inspired by Edo, which was built by the shogun. At the café, you can enjoy freshly made mochi and Japanese sweets.
These standard sweets are smooth and melt in your mouth
Enjoy a meal with brown rice in an traditional Japanese-style home
A whimsical space reminding you of a western-style home from the Showa period
A relaxing shop where you can enjoy views of Mount Wakakusa from the window
Fried bread meets ice cream
Enjoy the fragrance and bitterness of matcha ice cream and brown sugar sweets fired in a direct-fire oven
An open-air cafe that looks out across spectacular scenery
Sumptuous original dishes made with real arrowroot
This highly popular patissserie is known for its many seasonal tarts
A well-established Kyoto confection shop that’s perfect for those with a sweet tooth
Specialty waffles made using only the finest ingredients
Warabimochi on a bed of frozen roasted soybean flour and honey
Take a snack break at this Japanese sweet shop’s tea house
Starbucks' ”Sustainability Hub” to make a trial installation of various environmentally friendly solutions
The new standard in Nara's souvenirs
Mamador a soft and tender taste
Have a relaxed teatime in the nature
Special dango (rice dumplings) made by a tofu store