Long-established lamb shabu-shabu restaurant in Ginza, Tokyo for over 25 years
A relaxing shop where you can enjoy views of Mount Wakakusa from the window
Enjoy a meal with brown rice in an traditional Japanese-style home
A whimsical space reminding you of a western-style home from the Showa period
A pioneer in popularizing authentic French bread in Japan
A relaxing, casual environment with an extensive offering of black-colored sweets, lunch items, and more
These standard sweets are smooth and melt in your mouth
Taste Nara’s best foods
The new standard in Nara's souvenirs
Enjoy the fragrance and bitterness of matcha ice cream and brown sugar sweets fired in a direct-fire oven
A gyoza specialty restaurant overflowing with originality
Sensationally soft cheesecake made using imported cheese from Denmark
An open-air cafe that looks out across spectacular scenery
Exquisite hamburg steak made from domestic boar
This shop of long standing is well-versed in handmade soba noodles and a purveyor to Hieizan Enryakuji Temple
A long-established Japanese confectionary store famous for its sweetened ”Fuuki mame” green peas
A mild flavor based on red miso
Enjoy homey French dishes at the off-street bistro
This is a sweets cafe that has been carrying on traditions for 160 years in downtown Asakusa. Its specialty is awa zenzai bean paste soup, the cafe's unchanged flavor.
Don't miss the zunda & whip taiyaki, which is the most popular one among various kinds of taiyaki here