20 Ryokan in Tokyo and Surroundings

Moderately close to tourist attractions such as Hase-dera Temple and Kotoku-in Temple, it has convenient access. The guest rooms have a view of Sagami bay and Yuigahama beach. At dinner, Japanese kaiseki ryori (traditional course meal) made with fresh seafood can be enjoyed.

~An Elegant Holiday at a Hidden Inn with a Panoramic View of Mount Hakone~ A secluded inn with only 8 private rooms ensuring an exclusive atmosphere. Perched at an elevation of 800 meters, it offers breathtaking views of Mount Hakone's outer rim, Mount Kintoki, and Myojin-Myojin peaks. Eight unique open-air baths, each paired with a different room. Exclusive combinations of rooms and baths not found elsewhere. Welcoming guests with the philosophy of 'Hakki Hakkai' (Eight Seasons, Eight Encounters). The forest open-air bath allows you to enjoy forest bathing amidst bamboo groves while soaking. The panoramic open-air bath offers a sense of freedom under the open sky. Private open-air baths where you can experience the changing seasons with 100% natural, milky-white hot spring water flowing directly from the source. Please experience the soothing hot springs. The private open-air baths are not located directly next to the rooms but require a 1-2 minute walk from the guest rooms. You can enjoy the best views on the approximately 2,200 tsubo property or the atmosphere of the forest, which offers a completely different vibe from the rooms. This is also a major attraction. The cuisine is creative kaiseki, meticulously prepared with the seasonal flavors of the mountains and seas. Cherishing nature's blessings, we offer 'monthly changing dishes' that are gentle on the eyes, palate, and body. Please enjoy vegetables from the western foothills of Hakone and seafood caught in Sagami Bay and Suruga Bay.

A guesthouse limited to two groups per day, operated by Hata-yama Yumetaku, specializing in the breeding, processing, and sale of Tosa Jiro, a rare local chicken known as the 'phantom chicken.'Located at the end of a road along the gorge upstream from Aki city center, it's a solitary inn in a secluded spot.The local chicken Tosa Jiro, distinct from the chicken meat in today's market, has unique meat quality and fat composition, making it considered difficult to handle.This inn, offering flavors that only producers who continuously work with Tosa Jiro can achieve, is frequented by food enthusiasts and professional chefs.Particularly, the charcoal-grilled dishes, cooked using Tosa Binchotan charcoal, are prepared one piece at a time right in front of guests by the producer.While enjoying the delicious meals, guests can also learn plenty of trivia about Tosa Jiro.Additionally, the inn is surrounded by forests, allowing guests to immerse themselves in nature.In summer, activities like 'chairing' by the nearby Hatayama River can be enjoyed.On nights of the new moon, you can gaze at a sky full of stars and even catch sight of shooting stars.