A restaurant like a stylish bar, tucked away in an alley in Oyama, Tochigi. Thoroughly enjoy our carefully selected Japanese beef and sashimi (raw meat).
Our wagyu beef tendon simmered for 8 hours is a delicious dish with deep flavors. To wash it down enjoy a refreshing lemon sour cocktail made with a whole lemon.
Our food is made using select ingredients and offers variety ranging from lunch specials to evening Italian course meals. Perfect for parties, such as girls' nights out.
We serve naan bread filled with cheese, tandoori chicken and more. You can enjoy these together with beers and wines from all over the world.