“Kurayamizaka Miyashita” restaurant in the Marunouchi Building
You enjoy seasonal cooking in succession to a tradition of the Japanese food
Since 1924 Tsukiji sushi store by Tsukiji Tamazushi
Enjoy Shiroya Ginza Tei fine dining. Experience "Kita-Satsuma beef" carefully selected by our chef, as well as Japanese spiny lobster, abalone and other high-quality produce are available.
Please enjoy our firm and firm 28 hand-made soba made with buckwheat flour and spring water from Nikko.
A selection of 30 seasonal cakes as well as chocolates are available
An experiential café inspired by Edo, which was built by the shogun. At the café, you can enjoy freshly made mochi and Japanese sweets.
Long-established lamb shabu-shabu restaurant in Ginza, Tokyo for over 25 years
[Close to Makuhari Messe at JR Kaihin-Makuhari Station] Specialty stone oven pizza and fresh pasta in a variety of flavors. Value weekday lunch and café menu Enjoy a great sense of openness in a restaurant with high ceilings that faces the lobby of the hotel.
Starbucks' ”Sustainability Hub” to make a trial installation of various environmentally friendly solutions
This is a sweets cafe that has been carrying on traditions for 160 years in downtown Asakusa. Its specialty is awa zenzai bean paste soup, the cafe's unchanged flavor.