Nidaime Torijun Unagi Kushiyaki specialty restaurant
二代目 創業昭和四十二年 鳥じゅん 品川２号店
- Has Health & Safety Measures
Menu
60 result(s)
-
ラムの最強スペアリブ 3個
ラムの最強スペアリブ 3個- 1,078 JPY
- (Including tax)
-
Grilled beef skewer
牛串- 286 JPY
- (Including tax)
- Cooking Skewer roasting
- Ingredients Beef
-
Grilled lamb skewer
ラムの串焼き- 264 JPY
- (Including tax)
- Cooking Skewer roasting
- Ingredients Lamb
-
Grilled shrimp skewer
海老の串焼き- 352 JPY
- (Including tax)
- Cooking Skewer roasting
- Ingredients Shrimp
-
Meatballs
つくね- 242 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Ground chicken
-
Pork rib skewer
豚バラ串- 209 JPY
- (Including tax)
- Cooking Skewer roasting
- Ingredients Pork belly
-
Grilled pork jowl skewer
豚トロの串焼き- 209 JPY
- (Including tax)
- Cooking Skewer roasting
- Ingredients Fatty pork
-
味付け豚白ネギ串
味付け豚白ネギ串- 253 JPY
- (Including tax)
-
Sausage skewer
ソーセージ串焼き- 209 JPY
- (Including tax)
- Cooking Skewer roasting
- Ingredients Sausage
-
Assorted grilled skewers, 5 kinds
串焼き盛り合わせ5種- 854 JPY
- (Including tax)
- Cooking Broil/Barbecue
-
Chicken skin skewer
鶏皮串- 176 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Chicken skin
-
Seseri (chicken neck meat)
せせり- 198 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Chicken
-
Grilled chicken thigh skewer
鶏もも串焼き- 176 JPY
- (Including tax)
- Cooking Skewer roasting
- Ingredients Chicken thigh
-
Negima (green onion pieces and chicken)
ねぎま- 198 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Chicken thigh, Japanese leek
-
Grilled heart skewer
ハツの串焼き- 176 JPY
- (Including tax)
- Cooking Skewer roasting
-
Bonjiri (chicken tailbone meat)
ぼんじり- 176 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Chicken tail
-
Grilled gizzard skewer
砂肝の串焼き- 176 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Chicken gizzard
-
Liver
レバー- 187 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Beef liver, Chicken liver
-
Grilled garlic skewer
ニンニク串焼き- 143 JPY
- (Including tax)
- Cooking Skewer roasting
- Ingredients Garlic
-
Wrapped tomato skewer
トマト巻き串焼き- 176 JPY
- (Including tax)
- Cooking Skewer roasting
- Ingredients Tomato
-
Japanese leek skewer
長ネギ串焼き- 143 JPY
- (Including tax)
- Cooking Skewer roasting
- Ingredients Japanese leek
-
Eringi (king oyster) mushroom skewer
エリンギ串焼き- 143 JPY
- (Including tax)
- Cooking Skewer roasting
- Ingredients King oyster mushroom
-
Wrapped asparagus skewer
アスパラ巻き串焼き- 253 JPY
- (Including tax)
- Cooking Skewer roasting
- Ingredients Asparagus
-
ニラの巻き串
ニラの巻き串- 253 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Garlic chives
-
エノキの巻き串
エノキの巻き串- 242 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Enoki mushroom
-
ピーマン巻き串
ピーマン巻き串- 253 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Green pepper
-
しそ巻き串
しそ巻き串- 275 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Perilla
-
Wrapped tomato skewer
トマト巻き串焼き- 253 JPY
- (Including tax)
- Cooking Skewer roasting
- Ingredients Tomato
-
万能ねぎの巻き串
万能ねぎの巻き串- 253 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Scallion/Green onion, Pork
-
Beef tongue skewer
牛タン串- 198 JPY
- (Including tax)
- Cooking Skewer roasting
- Ingredients Beef tongue
-
Grilled pork cheek skewer
豚カシラ串焼き- 198 JPY
- (Including tax)
- Cooking Skewer roasting
- Ingredients Pork cheek
-
Chicken skirt skewer
鶏ハラミ串- 187 JPY
- (Including tax)
- Cooking Skewer roasting
- Ingredients Chicken skirt
-
Pork rib skewer
豚バラ串- 176 JPY
- (Including tax)
- Cooking Skewer roasting
- Ingredients Pork belly
-
Grilled shiro (large intestine) skewer
シロ串焼き- 198 JPY
- (Including tax)
- Cooking Skewer roasting
- Ingredients Pork
-
Food dressed with salted kelp
塩昆布和え- 539 JPY
- (Including tax)
- Cooking Dress
- Ingredients Salted seaweed, Cabbage
-
Edamame beans
枝豆- 429 JPY
- (Including tax)
- Cooking Boil
- Flavor Salt
- Ingredients Edamame
-
Chilled tofu with minced green onions
ねぎ冷奴- 539 JPY
- (Including tax)
- Cooking Chill
- Flavor Soy sauce
- Ingredients Scallion/Green onion, Tofu
-
Ground meat miso
ピリ辛肉味噌もやし- 539 JPY
- (Including tax)
- Cooking Mix/Blend
- Flavor Spicy miso
- Ingredients Bean sprouts, Ground meat
-
Quail egg
うずらの卵- 429 JPY
- (Including tax)
- Cooking Boil
- Ingredients Japanese quail egg
-
Chicken skin with ponzu
鶏皮ポン酢- 649 JPY
- (Including tax)
- Cooking Dress
- Flavor Ponzu
- Ingredients Chicken skin
-
Pickled whole cucumber
きゅうりの一本漬け- 539 JPY
- (Including tax)
- Cooking Pickle
- Flavor Salt
- Ingredients Cucumber
-
Wasabi octopus
タコわさび- 528 JPY
- (Including tax)
- Cooking Dress
- Ingredients Octopus, Wasabi
-
Chanja (Korean spicy marinated cod innards)
チャンジャ- 528 JPY
- (Including tax)
- Cooking Ferment
- Flavor Sesame oil, Red pepper
- Ingredients Cod, Garlic
-
Assorted pickles
漬物盛り合わせ- 649 JPY
- (Including tax)
- Cooking Pickle
-
Sliced tomatoes
冷やしトマト- 539 JPY
- (Including tax)
- Cooking Cut
- Ingredients Tomato
-
Potato salad topped with bacon
ベーコンのせポテトサラダ- 539 JPY
- (Including tax)
- Cooking Mix/Blend
- Ingredients Potato, Bacon
-
Ume (pickled plum) with cucumber
梅きゅうり- 429 JPY
- (Including tax)
- Cooking Dress
- Ingredients Cucumber, Ume (Japanese apricot)
-
Japanese yam with wasabi soy sauce
山芋わさび醤油- 539 JPY
- (Including tax)
- Flavor Soy sauce, Wasabi
- Ingredients Japanese yam
-
Mixed salad
ミックスサラダ- 649 JPY
- (Including tax)
- Cooking Mix/Blend
- Ingredients Lettuce
-
Chicken skin skewer
鶏皮串- 143 JPY
- 1,098 JPY
- (Including tax)
- Cooking Bake/Roast
- Ingredients Chicken skin
-
Fried locally raised chicken wing
地鶏の手羽唐揚げ- 209 JPY
- 935 JPY
- (Including tax)
- Cooking Deep-fry
- Ingredients Chicken wing, Hen's egg, Wheat flour, Lemon
-
Fried chicken
自家製鶏の唐揚げ- 649 JPY
- (Including tax)
- Cooking Deep-fry
- Ingredients Chicken thigh
-
Satsuma-age
さつま揚げ- 759 JPY
- (Including tax)
- Cooking Deep-fry
-
Fried Chinese yam
長芋の唐揚げ- 594 JPY
- (Including tax)
- Cooking Deep-fry
- Ingredients Chinese yam
-
French fries with nori seaweed salt, and butter
ポテトフライ のり塩バター- 429 JPY
- (Including tax)
- Cooking Deep-fry
- Flavor Salt, Butter
- Ingredients Potato, Green laver
-
Fried octopus
タコの唐揚げ- 759 JPY
- (Including tax)
- Cooking Deep-fry
- Ingredients Octopus
-
Deep-fried yagen cartilage
ヤゲン軟骨唐揚げ- 539 JPY
- (Including tax)
- Cooking Deep-fry
- Ingredients Chicken cartilage
-
海老団子の鹿の子揚げ
海老団子の鹿の子揚げ- 649 JPY
- (Including tax)
- Cooking Deep-fry
-
Simmered beef tendon
牛すじ煮込み- 858 JPY
- (Including tax)
- Cooking Simmer
- Ingredients Beef tendon
-
Assorted Wagyu beef tongue
和牛タン盛り合わせ- 2,739 JPY
- 1,078 JPY
- (Including tax)
- Ingredients Beef tongue, Wagyu beef
※ The above information was correct at the time of updating, but there may be changes to actual prices. Please confirm the current prices when visiting.