【Cuisine】Starting with the signature selectable kaiseki course 'A la Carte Kaiseki,' we continuously pursue the true deliciousness of seasonal ingredients with their rich expressions. 【Guest Rooms】Relax with a 21-hour stay (Check-in: 14:00 / Check-out: 11:00).Experience a truly peaceful moment in rooms that highlight the elegance of traditional Japanese architectural beauty. 【Hot Springs】The hot springs of Yamanaka Onsen, renowned for their skin-beautifying properties, allow you to enjoy the changing seasonal landscapes such as fresh greenery, autumn foliage, and snowy scenery in the open-air bath.
Our facility offers luxurious dishes made with an abundance of fresh local ingredients nurtured by the rich nature of Minamichita. Particularly, fresh seafood such as pufferfish, spiny lobster, large clams, crab, and abalone, as well as local beef, are among the most popular items. You can enjoy seasonal flavors that change throughout the year, ensuring new discoveries with every visit. Each dish prepared by the head chef brings out the maximum flavor of the ingredients, delivering a luxurious experience for both the eyes and the palate. While savoring the local tastes, you are sure to feel the warmth of heartfelt hospitality. Please enjoy a blissful culinary experience, perfect for celebrating special occasions.