Yufuin Onsen Soan Kosumosu

(Cosmos and cuisine)

We are proud of our cuisine, which we have been focusing on since our founding.

In 2018, we were awarded 4 Red Pavilions in the Michelin Guide 2018 Kumamoto/Oita Edition.

We are always striving to please our customers, from researching modern cuisine and worldviews to training our chefs.

(Privacy)

Guests who value privacy and want to spend time quietly can rest assured with detached guest rooms, private hot springs, and private dining rooms. We can now handle check-in procedures in the guest rooms.

(Relaxation across generations)

There is also a special room in the main building with two bedrooms and a living room where three generations can enjoy traveling together, and a kids' room restaurant where guests with children can enjoy cooking with peace of mind.

For guests who want to enjoy an elegant adult time, we recommend the adult restaurant with pleasant jazz music playing.

(Travel design)

The design was done by Eiji Mitooka, who also worked on the luxury tourist train "Seven Stars."

Mr. Mitooka's designs are integrated into the traditional techniques of Japanese inns, and guests can experience a variety of designs throughout the inn.