Onomichi Hansei

Onomichi is a port town that has prospered in the shipping industry since the Middle Ages and has built its own culture through the interaction of many people, goods, and assets. The “miniature garden city” woven by the sea, mountains, and islands is also a place where you can enjoy “foods of the mountains and seas” such as “oysters” and other seafood from the Seto Inland Sea, local vegetables grown in a warm climate, and seasonal fruits.

[Omichi Hansei] is a Japanese-style inn with a total of 11 rooms that has inherited over 250 years of history.
The restaurant [Fujihan], which was the predecessor of the restaurant [Ehan], which was loved by patriots at the end of the Edo period and Hirobumi Ito, has been renewed. We have created a stay where you can feel the "traditions and food culture of Onomichi" while staying in the hotel, including the "dishes that the Ryotei Koyado has inherited" that has inherited the history of the former restaurant. [Fulfilling heart, modern Japanese classic] The concept of Gaonomichi Hansei. The decoration of the hotel and the interior of the guest rooms are also sprinkled with a “Japanese modern classic” taste, and we will provide hospitality that will please mainly female customers.