A calm inn dedicated for grownups surrounded by nature. 4 guest rooms with an open-air bath have different styles. Its original Kaiseki cuisine (traditional Japanese course meal) cooked carefully with selected ingredients from all over Japan including fresh fish caught in Sagami Bay and abalone is also interesting.
Moderately close to tourist attractions such as Hase-dera Temple and Kotoku-in Temple, it has convenient access. The guest rooms have a view of Sagami bay and Yuigahama beach. At dinner, Japanese kaiseki ryori (traditional course meal) made with fresh seafood can be enjoyed.
An inn popular for their fresh sashimi and home made meals. Breakfast and dinner are served comfortably in the guest room. The bath is gensen 100% kakenagashi (water flowing directly from the hot spring source), making your skin lovely and smooth. Private baths are available.