This is a well-established inn filled with an atmosphere from the Edo period (1800 - 1968). Pillars and beams gleam in black, showing the building's history. You can enjoy meals full of seafood caught in the nearby sea in your room for both breakfast and dinner.
The guest rooms are designed to have a good view of the large garden. There are lots of books regarding Akutagawa Ryuunosuke. They serve only really delicious local delicacies.