Tokyo and Surroundings:Okonomiyaki, Monja & Takoyaki
Konamon are any food made by putting ingredients inside dough that is then fried. Actual cooking styles differ with the region.
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Let's make MonjayakiUntil 31 December 2021- fun
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Let's make okonomiyakiUntil 31 December 2021- fun
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- Okonomiyaki, Monja & Takoyaki
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Let's make MonjayakiUntil 31 December 2021
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- Japan limited
- Japanese cuisine
- Asakusa
- Monjayaki Making
- Okonomiyaki, Monja & Takoyaki
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