Special local products such as sake, rice, and koji (aspergillus oryzae) are lined up
A museum housing the entire collection of photographer Ken Domon
A museum telling all about Aomori's own master of art
A nostalgic masterpiece of Taisho-period architecture
View real-life tachineputa all year
A ritual worth fighting your fear to see
A paradise of demons
A museum that illustrates the tradition, culture and origin of ”The Namahage of Oga,” passed down for generations on the Oga Peninsula.
Sharing a new art culture from Aomori