• A stone sake brewery full of history and era

• Using carefully selected Wagyu beef

• Use high-grade binchotan

• Smoking is allowed inside the store

• Excellent service quality

In addition to luxurious and delicious dishes such as A5 grade Wagyu beef and rare cuts, we also offer homemade Korean cuisine with a wide variety of dishes. The interior of the restaurant utilizes a stone wine cellar to create a calm atmosphere. It is equipped with a bar, dining tables and private rooms of various sizes. It is very popular whether it is a date with a special someone or a business reception.