[Tokyo] Shibuya, Tokyo｜Oven-grilled steak Rogama Steak Arcanum｜Unique oven-grilled cuisine｜Carefully selected Wagyu｜Near Shibuya Station

• Unique oven-baked steak: baked in a traditional oven to lock in the meat juices, giving it a crispy outside and tender inside taste
• Carefully selected top-quality Tamura beef: We use Tamura beef with rich fat, which melts in your mouth and exudes fragrance
• The chef is experienced: He learned from the top steakhouses in Japan and has in-depth research on beef dishes
  
• Exclusive for the cherry blossom season: Book the "Xueliu" package online and receive a free macaron souvenir

This Shibuya steakhouse uses premium Tamura wagyu beef, grilled to perfection in a kiln over charcoal. To celebrate the cherry blossom season, some of our set meals will receive a small gift if you dine in before the end of April.