[Tokyo] Ikebukuro East Exit Wagyu Yakiniku All-You-Can-Eat Yakiniku Riki Maru Tokyo

All-you-can-eat A5 Wagyu! An unbelievably high value yakiniku experience. The wildly popular Osaka all-you-can-eat yakiniku restaurant, Yakiniku Riki Maru, has opened its first Tokyo location in Ikebukuro. The restaurant is committed to using only fresh, chilled meat – never frozen – and each cut is meticulously prepared by skilled professionals on site. In particular, the beef tongue, sourced through their own unique channels, is free of any unpleasant odor and boasts a succulent, juicy texture, a flavor profile unmatched by frozen beef tongue. Offering a variety of all-you-can-eat courses, you can indulge in unlimited servings of specially selected A4-A5 grade Wagyu beef (beef belly, sirloin, lean meat), as well as luxurious items like thick-cut beef tongue steak and seared meat sushi. The restaurant features spacious and comfortable private rooms, making it ideal for groups or family gatherings, and offers all-you-can-drink packages for alcoholic beverages and soft drinks. When in Ikebukuro, be sure to ful